Canadian Tourtiere Pie Recipes

French Canadian Keto Meat Pie Recipe My PCOS Kitchen

WebThe traditional tourtiere will ususally have about 30g of carbs per slice, but my keto meat pie recipe only has about 8.16g net …

Rating: 5/5(3)
Total Time: 2 hrs 35 minsCategory: DinnerCalories: 734 per serving

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Keto Tourtiere Low Carb Hoser

WebTourtiere is a traditional French Canadian meat pie, especially popular around the holidays. This Keto Tourtiere passes for …

Rating: 5/5(1)
Calories: 654 per servingCategory: Main Course

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Tourtière (French Canadian Meat Pie) Allrecipes

Web3 cups all-purpose flour 2 sticks unsalted butter, sliced, frozen 1 teaspoon kosher salt 7 tablespoons ice-cold water, or as …

Rating: 5/5(121)
Calories: 663 per serving1. Place flour, salt, and frozen butter slices into the bowl of a food processor. Pulse on and off until butter is about the size of peas, about 30 seconds. Stir vinegar into cold water; drizzle water/vinegar into the flour mixture. Pulse on and off until mixture is crumbly and holds together when you pinch a piece off, about 10 seconds. If dough isn't pressing together, drizzle in another teaspoon of water.
2. Transfer mixture to a work surface. Press it together until it becomes a lump of dough. Wrap in plastic wrap. Refrigerate until chilled, at least 1 hour.
3. Mix salt, pepper, thyme, sage, cinnamon, ginger, nutmeg, allspice, mustard, clove, and cayenne together in a small bowl.
4. Place potato quarters in a saucepan; cover with cold water. Add 1 teaspoon kosher salt. Bring to a boil over high heat; reduce heat. Simmer until cooked through, 10 to 15 minutes. Scoop out potatoes and transfer to a bowl; save cooking liquid. Mash potatoes with a potato masher.

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Tourtière Recipe: How to Make the Best French Canadian …

WebMix the ingredients up - make sure the meats are broken down as much as possible. Put the lid on your Instant Pot and set the …

Rating: 4.5/5(30)
Category: Dinner1. In a large saucepan with a heavy bottom, (at least 3 quarts/litres) cook, beef, pork, chopped onion, celery, parsley, water, and all of the spices and herbs – on medium heat, until the mixture comes to a boil and the meat is broken down and looks crumbly – this will take 15-20 minutes (the meat should not be pink). Then let the mixture simmer on low heat until the liquid is cooked down– this will take 50 – 60 minutes TIP: keep checking to make sure your burner isn’t set to high and overcooks the mixture, you don't want the meat to dry out!
2. Once cooked, stir in the oats and set aside to cool. If you didn’t have time to make your pastry you can cover the mixture and put it in the refrigerator for 2-3 days.
3. Put half of the meat mixture into one pie shell. Roll out the top crust and with the edges moistened (see 5 Steps to Perfect Pie Crust!) flute the two crusts together with your fingers. Brush the crust with a mixture of the milk and egg yolk (this will give the crust a golden glow) Cut vents in the top crust to allow steam to escape. Repeat for the second pie.
4. Bake in the bottom third of the oven at 400F for 35 to 45 minutes or until the crust is golden. Let the pie stand for 5-10 minutes before serving. It will be piping hot! Each pie will serve 6 to 8 people.

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Tourtiere recipe and instructions Canadian Living

WebStir in broth, onions, mushrooms, celery, garlic, salt, cinnamon, pepper, savory and cloves; bring to boil. Reduce heat to medium-low and simmer, stirring occasionally, until 2 tbsp …

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Tourtiere: Traditional Canadian Meat Pie Simply Whisked

WebPreheat oven to 375˚F. Heat a large skillet to medium high. Add the oil and onions, and sauté until translucent. Add garlic and continue cooking until fragrant, about 1 minute. Add ground beef and pork and …

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Tourtiere (French Canadian Meat Pie) Dairy Free

WebFill 3 bottom pie shells (quite full) and wet edges with egg/water combination. Put top crust on all 3 bottoms and using a fork, press down edges to seal. Slice top a few times to …

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Tourtiere Du Quebec (FrenchCanadian Meat Pie) Recipe

Web1 pastry for double-crust pie directions Place all the ingredients (except for pie shell) in a sauce pan and bring to boil and cook uncovered for 20 minutes over medium heat. Cool …

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Paleo Low Carb French Canadian Tourtière (Meat Pie) …

WebDec 2, 2021 - Paleo Low Carb French Canadian Tourtière (meat Pie) With Blanched Almond Flour, Himalayan Salt, Black Pepper, Tallow, Eggs, Crust, Water, Venison

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EatingWell Meat Pie Recipe EatingWell

WebStep 4. Preheat oven to 375 degrees F. Step 5. Roll one piece of dough on a lightly floured surface into a 12-inch circle. Transfer the dough to a 9-inch deep-dish pie pan. Scrape the filling into the crust and pat down gently. …

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Keto Tourtiere Canadian Pork Pie Low Carb Recipe Low carb …

WebLow carb, gluten free Jan 7, 2016 - This Keto Tourtiere is an adaptation of the classic Canadian pork pie that I've made with my grandmother for years. Pinterest

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French Canadian Tourtière (Meat Pie) Recipe The Anxious Travelers

WebPlace potato quarters in a saucepan; cover with cold water. Add 1 teaspoon kosher salt. Bring to a boil over high heat; reduce heat. Simmer until cooked through, 10 …

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Tourtière is the centerpiece of their French Canadian Christmas : NPR

WebDirections. Place the pork, onion and spices into a 3-quart pan and cover ingredients with 4 to 5 cups of water. Bring to a simmer, stirring often to prevent the …

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50+ Low Carb Keto Thanksgiving Recipes My PCOS …

WebAll gluten-free and sugar-free recipes that are low carb and perfect for Thanksgiving or Christmas! My family always makes tourtiere, a French Canadian meat pie, for Thanksgiving and I usually just eat the …

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