Cajun Baked Fish Recipes

Listing Results Cajun Baked Fish Recipes

WebPreheat oven to 375℉. Dry haddock fillets well with paper towels or a tea towel. Place fish on baking pan. Combine milk, creole mustard and 3/4 teaspoon cajun

Cuisine: AmericanCategory: LunchServings: 4Total Time: 20 mins

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WebPreheat oven to 425 degrees. Spray a baking sheet with non-stick spray. Place the egg in a shallow dish. Add the Parmesan and …

Reviews: 175Calories: 119 per servingCategory: Seafood1. Preheat oven to 425 degrees. Spray a baking sheet with non-stick spray.
2. Place the egg in a shallow dish.
3. Add the Parmesan and seasonings to a second shallow dish and mix together with a fork to combine.
4. Dip each cod filet first in the egg and then in the Parmesan mixture to coat. Arrange on the baking sheet.

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WebPreheat oven to 375 degrees. Line a baking pan with parchment paper or foil. Place fillets on pan and season liberally with seafood seasoning, paprika, salt and …

Rating: 4.2/5(81)
Total Time: 30 minsCategory: Main CourseCalories: 82 per serving1. Preheat oven to 375 degrees.
2. Line a baking pan with parchment paper or foil.
3. Place fillets on pan and season liberally with seafood seasoning, paprika, salt and pepper.
4. Bake for 25 minutes or until fish flakes easily.

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WebInstructions. Preheat oven to 375 degrees. Line a baking sheet with foil and coat with cooking spray. Sprinkle both sides of fish with seasoning as desired. Bake for 25 minutes or until fork tender. Serve …

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WebSoups, salads, keto plates and fried, grilled or baked fish dishes — you choose! Keto fish recipes. Baked salmon with horseradish cream sauce and roasted …

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WebDirections. Preheat oven to 400°. In a shallow bowl, mix the first 6 ingredients. Dip fillets in cornmeal mixture to coat both sides. Place on a baking sheet coated with cooking spray. Sprinkle with paprika. Bake …

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WebPreheat oven to 400℉ (200℃). In a small bowl, combine vegetable oil, paprika, thyme, onion powder, garlic powder, salt and ground red pepper. Spread mixture evenly on one side of each fish fillet. Place fillets on a …

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Web3⁄4 cup butter or 3/4 cup margarine. 1⁄2 cup lemon juice. Mix the seasonings in a small bowl. Put the fish portions into 2 greased 11x14 pans. Sprinkle the lemon juice over each pan; …

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WebInstructions. Preheat the oven to 400 degrees Fahrenheit. Pat dry the fish and lay it in a baking dish (2.5 or 3 Qt depending on size of fish). Season the fish on both sides with salt and ground black pepper. …

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WebPreheat the oven to 450 degrees F and spray a 9 x 13-inch baking dish with cooking spray. In a small bowl, whisk together the canola oil, garlic salt, thyme, paprika, …

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WebPreheat oven to 450°F. Line a large rimmed baking sheet with foil and top with a wire rack. Coat the rack with cooking spray. Stir cornmeal, flour and Cajun-Creole …

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WebCook until the skin is crispy, about 3-4 minutes. Flip salmon and cook for 3 more minutes or until salmon is cooked through. Remove the salmon to a plate and set …

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WebHealthier recipes, from the food and nutrition experts at EatingWell. A Simple Recipe for Blackened Catfish. 30 mins. Crispy Baked Catfish. 25 mins. Easy Sauteed Fish Fillets. …

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WebStir in the lemon juice and lemon zest. Brush the lemon butter over the cod fillets. Season with garlic powder, sea salt, and black pepper. Flip and repeat both lemon butter and seasoning on the other side. Bake …

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WebLow-Carb Oven Fried Fish Fillets Recipe. This recipe for Low-Carb Oven Fried Fish Fillets makes tender fillets that are baked instead of fried. These delicious fillets can be part of a low-carb, keto, Atkins, LC/HF, diabetic, …

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WebThe recipe also calls for smoked salmon, avocado, cucumbers, cherry tomatoes, dill fronds, and more. Beyond that, just keep the ingredients low-carb, and …

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WebInstructions. Preheat the oven to 375°F. Layer the fish in a casserole dish, and season with salt and pepper. Add the butter to a skillet over medium heat. Sauté the …

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