Cabbage Soup Recipe With Beef Easy Healthy Comfort Food For Cold Nights

Ground Beef Cabbage Soup Dinner, then Dessert

WebMar 5, 2021 · Brown the beef on all sides while breaking it apart. Once browned add the beef and onion to the crock pot. Chop the cabbage, …

1. Add oil to a large pot or dutch oven on high heat.
2. Add ground beef, onion, salt, and pepper, breaking it apart as you cook it until browned, about 6-8 minutes.
3. Add in the tomato sauce, beef broth, cabbage, carrots, celery, and diced tomatoes then stir well.
4. Bring to a boil, then reduce heat to low and cook for 20 minutes until cabbage and carrots are tender.

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Homemade Cabbage and Beef Soup

WebOct 25, 2018 · Add the stock, diced tomatoes, parsley, dried thyme and basil, onion and garlic powders. Mix well and bring to a simmering point; …

1. Heat oil in a large pot (I used dutch oven) over medium-heat, add the beef and sear one all sides until browned, about 6 minutes (3 on each side). Add the onions and cook until transparent, about 2-3 minutes.
2. Add the celery and carrots to the pan, mixing through the flavours in the pot. Cook while mixing occasionally for about 4-5 minutes, then add the cabbage and cook for a further 5 minutes until beginning to soften; add in the garlic, and cook until fragrant (about 1 minute), mixing all ingredients through.
3. Add the stock, diced tomatoes, parsley, dried thyme and basil, onion and garlic powders. Mix well and bring to a simmering point; reduce heat to medium-low and cover with a lid.
4. Simmer for 10-15 minutes, or until the cabbage and carrots are soft. Season with salt and pepper.

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