Buttery Penuche Fudge Recipe

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WebCraving decadent fudge but short on time? This 30-minute penuche fudge recipe delivers rich, buttery flavor with a chewy texture in no time!

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WebNov 5, 2023 · Add 2 tablespoons corn syrup. Add 2 and 1/2 cups brown sugar to the center of the pot. Be sure to avoid getting sugar on the edge …

Rating: 4.9/5(15)
1. Line an 8 or 9 inch square pan with aluminum foil or parchment paper.
2. If you are using foil, coat with nonstick spray.
3. Set aside.Prepare the ingredients you will need last, because you are going to be in a hurry later.
4. Chop your white chocolate into small chunks for faster melting.

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WebAug 13, 2008 · Pour into a metal bowl as a plastic one will melt and add vanilla. Beat with electric mixer at medium speed. Add powdered sugar slowly and continue beating until …

Rating: 5/5(28)
1. In a heavy medium sized pot, bring first 4 ingredients to a boil over medium-high heat, stirring constantly.
2. Reduce heat to low and stir frequently until candy thermometer reads 240°F (soft ball stage) (this will take about 20-30 minutes).
3. Pour into a metal bowl as a plastic one will melt and add vanilla.
4. Beat with electric mixer at medium speed.

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WebJan 19, 2024 · Place the fudge in the refrigerator to set for at least 1 hour before slicing and serving. When you’re ready to slice the fudge, run a butter knife along the edges of the …

Rating: 4/5

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WebDec 21, 2015 · Instructions. In a 3-quart saucepan combine both sugars and the milk and bring to a boil over medium-high heat, while stirring constantly. Once it reaches a boil, stop stirring the mixture (so fudge doesn't turn …

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WebDec 9, 2017 · 1 cup unsalted butter. Stir in the brown sugar and cook for 2 minutes, stirring constantly. 2 cups packed brown sugar. Gently pour in the milk and stirring constantly, bring mixture to a boil. ½ cup whole milk. …

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WebMar 25, 2023 · Step 1: In a heavy-bottomed saucepan, combine the butter and brown sugar over medium-low heat. After 2 to 3 minutes, the butter should be melted and the sugar …

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WebNov 26, 2022 · Bring brown sugar, milk and corn syrup to boil on top of the stove, stirring constantly. Cook to soft ball stage or about 238 degrees. Remove from heat, add butter and vanilla. Do not stir. Let cool in pan 10 …

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WebPreparation. Grease a 9x5-inch loaf pan with non-stick spray, then line pan with parchment paper or plastic wrap. Combine butter and brown sugar in a heavy-bottomed saucepan over medium-low heat until butter is melted …

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WebDec 22, 2021 · 1 ½ cups toasted nuts of your choice, chopped coarsely (optional) 1. Spray an 8- or 9-inch square pan with nonstick spray and line with parchment paper, then spray …

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WebIn a large, heavy-bottomed saucepan, combine dark brown sugar, sugar, half & half, salt, and butter. Stir well. Bring to a boil over medium to medium-high heat, stirring frequently. Once the candy comes to a full …

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WebDec 19, 2016 · On low speed add walnuts and mix until evenly incorporated, less than 1 minute. Transfer to the prepared 8x8 pan, scraping the side of the mixing bowl with a rubber spatula. Store pan in the …

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WebJun 22, 2023 · Combine shortening, butter, and peanut butter in a medium saucepan; melt over low heat, 5 to 7 minutes. Add chocolate, and cook until melted, stirring frequently. …

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WebNov 14, 2023 · In a saucepan on low heat, add the butter and brown sugar and stir until the butter is completely melted. Add the milk and bring this to a rolling boil. Then remove …

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