Butterscotch Icebox Cookies Recipe

Listing Results Butterscotch Icebox Cookies Recipe

WEBJul 14, 2022 · Beat in eggs, then add sifted dry ingredients, vanilla and nuts. Shape into rolls, wrap in wax paper and freeze or put in refrigerator until firm. Slice and place about …

Rating: 5/5(23)
Category: Dessert
Servings: 18
Calories: 322 per serving
1. Cream butter, add sugar and cream well. Beat in eggs, then add sifted dry ingredients, vanilla and nuts.
2. Shape into rolls, wrap in wax paper and freeze or put in refrigerator until firm.
3. Slice and place about an inch apart on greased cookie sheet. Bake about 12 minutes at 400 degrees F (200 degrees C).
4. When done, remove from pan at once with a spatula. Store in a covered container and they will remain crisp.

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WEBApr 14, 2019 · Slowly add dry ingredients and mix well. Mix nuts into dough OR sprinkle chopped nuts on individual cookies just before baking for a …

1. Cream butter and sugar well. Add eggs and milk, mix well.
2. Slowly add dry ingredients and mix well. Mix nuts into dough OR sprinkle chopped nuts on individual cookies just before baking for a more decorative look.
3. Mix; let stand in rolls overnight in the refrigerator. Slice and bake in oven at 375 degrees F. for 7 to 10 minutes depending on thickness of the slice.

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WEBFeb 23, 2021 · Table of Contents. If you love cookies, be sure to make soft cut-out sugar cookies, a batch of easy chocolate chip cookies, and …

Rating: 5/5(1)
Total Time: 1 hr 25 mins
Category: Cookies
Calories: 134 per serving
1. In a medium bowl, whisk together flour, baking soda and salt. Set aside.
2. In the large bowl of a stand mixer, cream together butter, brown sugar and granulated sugar until light and creamy, about 3-4 minutes.
3. With the mixer on low speed, add the eggs, one at a time, mixing completely after each addition. Mix in the vanilla extract.
4. Gradually add the flour mixture, just until combined (do not over-mix). Stir in the butterscotch morsels.

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WEBInstructions. Cream butter, add sugar, and cream well. Beat in eggs, then add sifted dry ingredients, vanilla, and nuts. Shape into rolls, wrap in wax paper and freeze or put in …

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WEBJan 9, 2019 · Directions. 1. In the bowl of an electric mixer fitted with the paddle attachment, mix the butter with the dark brown sugar until light and fluffy, 4 to 5 minutes. 2. Add the egg and vanilla extract to the bowl and …

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WEBWatch tips about this recipe. In a medium mixing bowl, sift together flour, baking soda and salt. Set aside. In a large mixing bowl using a hand mixer, cream together butter, brown …

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WEBDec 9, 2011 · Preparation. Step 1. In a mixing bowl, cream the butter and brown sugar with an electric mixer until fluffy. Beat in the eggs, vanilla, and salt. Mix in the flour until well …

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WEB1. Cream butter, add sugar and cream well. Beat in eggs, then add sifted dry ingredients, vanilla and nuts. 2. Shape into rolls, wrap in wax paper and freeze or put in refrigerator …

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WEBFeb 12, 2019 · In a measuring cup combine flour, baking soda, and salt. With the mixer running on low slowly add the flour. Mix until just combined. Then add butterscotch chips and mix until evenly distributed. Chill dough …

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WEBDec 13, 2020 · Cream butter and sugar (per the recipe below). Add egg yolks & vanilla. Mix in dry ingredients. Roll dough into logs and chill for an hour or up to 48 hours. Remove cookie dough from the refrigerator and …

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WEBMelt butterscotch chips in 1-quart saucepan over low heat, stirring constantly, 3-5 minutes or until melted. STEP 2. Place butterscotch mixture into bowl; add all remaining ingredients except pecans. Beat at low

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WEBPrep. Preheat oven to 350 with the rack in the center. Prepare 2 cookie sheets with parchment paper or cooking spray. Make the dough. Beat the butter, sugars, and egg with an electric mixer on medium speed until …

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WEBPreheat the oven to 350F. Line a large baking sheet with parchment paper. Set it aside. In a large mixing bowl, whisk together the almond flour, oats, sugars, baking powder, baking soda and salt. Add the egg, melted …

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WEBApr 25, 2024 · Preheat oven to 385 degrees. In a large mixing bowl, cream together softened butter, brown sugar, and sugar for about 4 minutes, or until light and fluffy. Add eggs and pure vanilla extract and mix for 1 …

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WEBJul 12, 2021 · Beat until combined. Then, add the chocolate chunks, and stir to combine with a spatula. Divide the cookie dough in half, make into rolls, wrap in wax paper or plastic wrap. Chill overnight. When ready to …

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WEBSet aside. Place butter and dark brown sugar in the bowl of an electric stand mixer. Beat on medium speed until light and fluffy, about 3 minutes. Turn off the mixer and scrape down the sides of the bowl with a spatula. …

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WEBJun 27, 2023 · Refrigerate until firm, 4 hours. Preheat oven to 375°. Unwrap dough and cut into 1/2-in. slices. Place 2 in. apart on baking sheets coated with cooking spray. Bake until lightly browned, 9-11 minutes. Cool 1-2 …

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