Butterscotch Bread Pudding Recipe Easy

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WebNov 11, 2022 · Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. In a large bowl, combine bread, milk, sugar, …

Ratings: 642
Calories: 623 per serving
Category: Dessert
1. Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
2. In a large bowl, combine bread, milk, sugar, butter, eggs, vanilla and butterscotch chips; mixture should be the consistency of oatmeal. Pour into prepared pan.
3. Bake in preheated oven 1 hour, until nearly set. (It should have a "thigh wiggle" or wiggle as much as a well endowed thigh.) Serve warm or cold.

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WebFeb 17, 2023 · Step 1. Set the oven to 350 degrees and use spray oil to grease an 8×8-inch baking dish. Separate the leftover biscuits and place them into the prepared dish. Add …

Cuisine: American
Total Time: 50 mins
Category: Dessert

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WebNov 5, 2015 · Butterscotch Bread Pudding. I guess those who follow this little space of mine know how fond I am of doing guest posts. If any …

Reviews: 39
Category: Dessert
Cuisine: International
Estimated Reading Time: 2 mins
1. Preheat the oven to 180 degrees. Keep a square baking pan ready.
2. Chop the bread into pieces with or without the side. Spread into the pan.
3. Beat the egg yolks well, then add the milk and beat well. Warm this mixture on low flame till just hot.
4. Put the 1/3 cup sugar in a thick saucepan and allow it to caramelize on low flame.

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WebMar 19, 2014 · 1 (12-ounce) loaf day-old white bread, cubed or torn into 1/2 to 1-inch pieces (see notes for excellent gluten-free options) 1 (14.5 …

Rating: 4.6/5(5)
Estimated Reading Time: 3 mins

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WebDirections. Step 1 - Preheat the oven to 350 degrees F. Step 2 - Using the extra butter, grease a 9x13-inch baking dish. Step 3 - In a large bowl, combine the bread, the milk, …

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WebMar 18, 2010 · Cut the bread into 1/2-inch cubes and divide evenly among the ramekins. Combine the butter, sugar, and 2 tablespoons water in a large saucepan. Stir over low heat until smooth and bubbling at the edges, …

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WebFeb 20, 2019 · 1.Preheat oven to 350 degrees. 2.Prep a 13 x 9-inch baking dish by spraying it with baking spray. Bread pudding directions: 3. In a medium bowl add the sugar, eggs, milk, vanilla and maple syrup. Mix …

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WebWe know she would have loved this caramel-y, golden-brown delight, because it is perfect for any family gathering. She would especially be excited about how truly easy it is to …

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WebJul 29, 2022 · This is an old family recipe for bread pudding made in a double boiler (a pan on top of another pan with boiling water). This recipe goes back at least 3 generations. …

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WebNov 12, 2023 · Preheat the oven to 350°F (175°C) and lightly grease a baking dish. In a medium saucepan, heat the milk and heavy cream over medium heat until hot but not boiling.

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WebJul 3, 2019 · Reduce heat and cook the dates for 10-12 minutes until soft. Remove from heat and let cool for 5 minutes and save 1/4 cup of date water. Place the cooked dates, plus 1/4 cup of the reserved water in a …

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WebOct 24, 2022 · Place bread, pecans and butterscotch chips in a greased 4-qt. slow cooker. In a large bowl, whisk eggs, cream, brown sugar, melted butter and vanilla until blended. Pour over bread mixture; stir gently to …

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WebMay 9, 2022 · In a small bowl, whisk together ¼ cup of the milk with the cornstarch. Set aside. In a medium saucepan, whisk together the remaining milk, cream, salt, and sugar. Allow the mixture to heat over medium heat …

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WebAug 20, 2004 · Preparation. Step 1. Preheat oven to 350°F. Step 2. Butter two 1 1/4-cup ramekins and divide bread cubes between them. Step 3. In a small saucepan heat half …

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WebSep 29, 2020 · preheat oven to 350, grease or spay a 9 by 13 inch pan. cut up baguette into cubes and put in liquid mixture. Let sit for a couple minutes. pour into the greased pan …

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WebSep 30, 2022 · Instructions. Place the brown sugar, cornstarch, and salt in a medium pot and whisk together to combine. Pour in the milk in a slow, steady stream, while continuing to whisk. Stir in the cream and place …

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WebJan 25, 2017 · 10 3⁄4 oz loaf day-old bread, torn into small pieces; 4 cup milk; 2 cup brown sugar; 1⁄2 cup butter, melted; 3 egg, beaten; 2 tsp vanilla extract; 1 cup butterscotch chips

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