Butternut Squash Soup Recipe Apple

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DirectionsStep1Add all ingredients to a large pot, or dutch oven.Step2Bring to a boil and simmer for 15 to 20 minutes, or until the squash is tender.Step3Using an immersion blender, puree the soup.Step4Taste for seasoning, and adjust if necessary.Step5DevourIngredientsIngredients3 cupsButternut Squash (peeled and cut into cubes, see note for how to make this easy)4 cupsVegetable Stock1 cupOnion (diced)1 cupApple (peeled, diced)½ teaspoonSalt½ teaspoonCracked Pepper1 pinchNutmegNutritionalNutritional81 Calories0.3 gTotal Fat20 gCarbohydrate342 mgSodium1.7 gProteinFrom kyleecooks.comRecipeDirectionsIngredientsNutritionalExplore furtherCreamy butternut squash and apple soup Recipes WW …weightwatchers.comCreamy Butternut Squash Soup with Apple and Onion - …platedcravings.comBarefoot Contessa Butternut Squash and Apple Soup …barefootcontessa.com5-Ingredient Apple-Butternut Squash Soup - Food Networkfoodnetwork.comEasy Roasted Butternut Squash Apple Soup Recipedelightfulmomfood.comRecommended to you based on what's popular • Feedback

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    Healthy Butternut Squash & Apple Soup

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  • WebDec 7, 2020 · Instructions. Heat a large pot over medium heat, add in the olive oil and the onions. Sprinkle with salt and cook, mixing often until …

    1. Heat a large pot over medium heat, add in the olive oil and the onions. Sprinkle with salt and cook, mixing often until the onions start to soften. About 8 minutes.
    2. Add in the garlic and cook for an additional minute or two, until fragrant.
    3. Add in the vegetable broth and butternut squash. Bring to a boil over high heat, then lower to a simmer.
    4. Cook until butternut squash is soft when pierced with a fork. About 15 minutes.

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    WebFeb 21, 2024 · Instructions. Preheat oven to 400F. In a large heavy oven safe pot or dutch oven, combine squash, apple, onion, chopped sage, …

    Rating: 5/5(5)
    Total Time: 1 hr
    Category: Dinner, Lunch, Soup
    Calories: 144 per serving

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    WebJan 19, 2023 · Directions. In a large saucepan coated with cooking spray, cook and stir onion in butter over medium heat until tender. Add garlic; cook 1 minute longer. Add the …

    1. In a large saucepan coated with cooking spray, cook and stir onion in butter over medium heat until tender.
    2. Add garlic; cook 1 minute longer. Add the squash, broth, apple, water, thyme and salt.
    3. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until squash is tender.
    4. Cool slightly. , In a blender, process soup in batches until smooth.

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    WebOct 4, 2019 · Place the pan over a high heat and bring it all to a boil. Reduce heat to low and simmer, stirring occasionally for about 10 minutes, then cover and continue to …

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    WebNov 7, 2023 · Sauté the onion and apple until translucent.Add the garlic, herbs, and salt, and sauté for another 1-2 minutes, until fragrant.; Stir in the remaining ingredients and bring to a boil over high heat.; Once boiling, …

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    Web1 day ago · Add 1 cup of the remaining chicken stock, then stir, adding a bit more stock as needed to reach your desired consistency (the soup will thicken somewhat when stored). Leave the texture fairly thick and rich. …

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    WebOct 17, 2022 · Instructions. Heat oil to medium in a stock pot or Dutch oven. Add onion and sauté 4-5 minutes. Stir in ginger, salt, nutmeg, black pepper and cayenne. Add cubed butternut squash and apples. Add stock and …

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    WebOct 20, 2023 · In a large pot, combine all the ingredients and bring the mixture to a gentle simmer over medium heat. Cover the pot and cook for about 20-25 minutes or until the squash and apples are fork-tender. …

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    WebAug 24, 2022 · Combine the onion, garlic, and olive oil in a large pot on the stovetop over medium low heat. Saute for about 5 minutes, stirring frequently. Next, add the squash, apple, herbs, and spices. Stir …

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    WebDec 19, 2023 · First, cook the squash in the oven until fork tender. While the squash cooks, chop all of the veggies, the onion, garlic, and apple. Then, cook the onions, apple, carrot, celery, and garlic until tender. After …

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    Web2 cups good apple juice or cider. Warm the butter and olive oil in a large stockpot over low heat. Add the onions and curry powder and cook, uncovered, for 15 to 20 minutes, until the onions are tender. Stir …

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    WebMar 28, 2024 · Heat a large thick-bottomed pot on medium-high heat. Melt the butter in the pot and let it foam up and recede. Add the onion, carrot, and celery and sauté for 5 …

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    WebNov 21, 2022 · Instructions. Roast: Preheat the oven to 400°F and line a baking sheet with parchment paper for easy cleanup. While the oven is warming, peel and roughly chop …

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    WebSep 11, 2020 · Cover squash with chicken broth and bring to a gentle boil. Cook squash until tender. Do not drain. While squash is cooking, melt butter in a medium frying pan. Add onions and garlic and sauté until …

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    WebOct 18, 2021 · Instructions. In a large pot over medium-high heat add 1 tablespoon of olive oil. When the oil is hot add in the onion and carrots. Sauté them for 4-5 minutes and then add in the butternut squash, …

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    WebAug 24, 2023 · Melt butter in a large saucepan over medium heat. Add onion; cook, stirring occasionally, until it begins to soften, about 4 minutes. Add squash, and cook, stirring occasionally, until soft, about 10 minutes. …

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