Buttermilk Sugar Cookies From Scratch

Listing Results Buttermilk Sugar Cookies From Scratch

WebIn a large bowl, cream together the softened butter and both sugars for about 1 minute. Then, add in the egg, buttermilk and vanilla …

Ratings: 8Calories: 105 per servingCategory: Cookies, Dessert1. Cream together butter and sugars for 1 minute. Add in egg, buttermilk and vanilla and mix again until smooth.
2. Combine dry ingredients and add 1/2 to the mixing bowl. Mix, then add the other half. Dough will be softer and stickier than normal cookie dough. Cover and let cool in fridge for 1 hour.
3. Preheat oven to 400 degrees F.
4. Scoop out about 1.5 to 2 TBSP of cookie dough onto a parchment lined cookie sheet. Pat the tops of each dough ball to smooth edges. Bake for 9-10 minutes and let cool for an additional 2 minutes on the cookie sheet.

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WebIngredients 1/2 cup shortening 1-1/4 cups sugar, divided 2 eggs 2 teaspoons vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 1/2 …

Rating: 4/5(11)
Total Time: 30 minsCategory: DessertsCalories: 90 per serving1. In a large bowl, cream shortening and 1 cup sugar until light and fluffy.
2. Beat in eggs and vanilla. Combine the flour, baking powder, salt and baking soda; add to creamed mixture alternately with buttermilk, beating well after each addition (batter will be moist)., Combine cinnamon and remaining sugar.
3. Drop dough by tablespoonfuls onto greased baking sheets.
4. Sprinkle with cinnamon-sugar. , Bake at 375° for 8-10 minutes or until edges begin to brown.

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WebHow to make Sugar Cookies: In a mixing bowl, cream together the shortening and sugar. Add eggs, milk, and vanilla and mix. …

Rating: 4.8/5(68)
Calories: 378 per servingCategory: Dessert1. In a mixing bowl, cream together the shortening and sugar.
2. Add eggs, milk, and vanilla and mix.
3. In a separate bowl, mix dry ingredients--(flour, baking powder, and salt. Slowly mix dry ingredients into the wet mixture until you form a large dough ball. Refrigerate for 20-30 minutes.
4. Lightly flour your counter top. Roll dough ball out until 1/2 inch to 3/4 inch thick. Cut the dough into shapes with cookie cutters (or use a round drinking cup)

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WebPlace dough in an air-tight container or wrap in plastic wrap. Refrigerate 3-4 hours. Spray a baking sheet with coconut oil. Place …

Rating: 4.8/5(12)
Category: Dessert, SnackCuisine: American, Low-CarbTotal Time: 3 hrs 20 mins1. Place almond flour, stevia/erythritol blend, baking soda, and sea salt in a food processor. Pulse a few times to blend.
2. Add vanilla and almond extracts and butter to the mixture. Pulse several times until the mixture sticks together and forms a dough.
3. Turn dough out onto a piece of parchment. Shape dough into a log shape, about 8 inches long by about 2 inches in diameter. Place dough in an air-tight container or wrap in plastic wrap. Refrigerate 3-4 hours.
4. Turn dough out onto a piece of parchment. Shape dough into a disk shape about 8 inches in diameter. Wrap dough in plastic wrap and refrigerate for 3-4 hours.

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WebMelt sugar free chocolate or 90% dark chocolate and dip the cookies or drizzle them with chocolate. Cream cheese frosting. Mix ½ cup of cream cheese with ¼ cup soft butter, ½ teaspoon of vanilla extract …

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WebStep 4: Line a baking sheet with a silicone mat or parchment paper. Using a 1” inch cookie scoop, place cookie dough scoops on the tray. Roll each one into a smooth ball. Step 5: Dip and roll each cookie dough ball into …

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WebPlace dough in the center. Place another large parchment paper on top of the dough and using your rolling pin, roll into 1/4 inch thickness (1/8 inch for thinner cookies). Place the cookie dough sheet in …

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WebThese sugar-free and low-carb peanut butter cookies are a great healthy treat. Not only are they delicious but they are also made using just 5 ingredients! Calories: 140 Carbs: 4g Protein: 6g Fat: 10g Sugar

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WebPreheat oven to 325°F Line baking sheet with parchment. Form small marble size balls of the dough. Put a ball of dough on the parchment and using the flat bottom of a glass …

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WebYogurt swirl with instant jam. 13 g. Low carb vanilla berry cheesecake. 6 g. Mini keto cream buns (Swedish semlor) 8 g. Keto berry squares. 3 g. Low carb almond …

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Web¼ cup buttermilk 1 egg 2 tablespoon butter 1 teaspoon baking powder ½ teaspoon salt 1 cup shredded mozzarella US Customary - Metric Instructions Preheat …

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WebThis easy keto low carb butter cookie recipe takes just 4 ingredients and is made in 25 minutes! Ingredients 1 cup superfine of almond flour 3 tablespoons salted butter, softened ¼ cup of powdered …

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WebWhat you will need to make this recipe for butter cookies Flour - 2 ½ cups, all purpose. You can find keto and low carb all purpose flour alternatives here. Salt- ½ tsp. You can omit …

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WebPreheat oven to 350 degrees and line baking sheet with parchment paper. To a mixing bowl, add coconut flour, classic monk fruit sweetener, shredded coconut, cream …

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