Buttermilk Cookies With Caramel Frosting

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WebJan 13, 2023 · Cream butter and sugar in a large bowl. Add the eggs and vanilla and mix well. Add 2 cups of the flour, the baking soda and salt; mix until just combined. Add …

Rating: 5/5(2)
Total Time: 1 hr 28 mins
Category: Dessert
Calories: 125 per serving

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WebJan 26, 2022 · Refrigerate for 1-2 hours until chilled. Preheat oven to 375°. Scoop dough onto cookie sheets in tablespoon sized balls. Generously sprinkle the tops with …

Rating: 4.6/5(43)
Category: Dessert
Cuisine: American

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WebMar 24, 2011 · Dissolve baking soda in buttermilk. Sift together flour and baking powder. Add buttermilk and flour mixture alternately to the …

Rating: 5/5(3)

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WebApr 18, 2017 · Pre-heat oven to 350°F and line 2 baking sheets with parchment paper or a silicone mat. In a large bowl, whisk together the …

Rating: 4.8/5(9)
Total Time: 22 mins
Category: Dessert
Calories: 242 per serving
1. Pre-heat oven to 350°F and line 2 baking sheets with parchment paper or a silicone mat.
2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt to combine. Set aside. In a small bowl, whisk together the buttermilk and vanilla to combine. Set aside.
3. In the bowl of a stand mixer fitted with the paddle attachment, beat the shortening and sugars on medium speed until fluffy, scraping down the sides as necessary.
4. Reduce the speed to medium-low and add in the eggs one at a time, mixing just until combined before adding the next.

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WebThen beat in eggs. In one bowl, add vanilla to buttermilk. Add the buttermilk mixture to the sugar mixture. Slowly add flour, baking soda, and salt mixture. Let the dough chill in the refrigerator for at least 30 minutes. …

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WebJun 30, 2023 · Cream butter and sugar until light and fluffy. Beat in egg and vanilla. In a separate bowl, whisk flour, baking soda and salt; add to creamed mixture alternately with buttermilk, beating well after each …

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WebFeb 18, 2019 · Preheat oven to 375°. Cream butter and sugar until light and fluffy. Beat in egg and vanilla. In a separate bowl, whisk flour, baking soda and salt; add to creamed mixture alternately with buttermilk, beating …

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WebDec 8, 2023 · Instructions. Whisk the flour, baking soda and salt together in a medium bowl and set aside. Combine the butter and sugar in the bowl of a stand mixer. Using the paddle attachment, cream the butter and sugar …

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WebApr 21, 2023 · In a medium bowl, beat together the sugar and butter until creamy. Add 2 eggs and mix on medium speed. Add the buttermilk and vanilla and stir until well combined. In a separate bowl, combine the …

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WebOct 17, 2022 · First, sift the dry ingredients together in a medium bowl. Then cream butter and sugar. Next, add half of the dry ingredients, followed by buttermilk, and finishing with remaining flour. Scrape down the bowl …

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WebAug 7, 2021 · For the cake: Preheat oven to 375˚F. Spray a 10x15 jelly roll pan or a sheet pan generously with baking spray and rub with a paper towel to coat all surfaces. Set aside. In a medium-large microwave-safe bowl, …

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WebDec 3, 2010 · Beat together the butter, shortening, brown sugar and granulated sugar. Add eggs. Beat well. Add lemon juice, vanilla, cream of tartar, soda and buttermilk.

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WebJun 24, 2021 · Beat in egg and vanilla. Combine flour, baking soda and salt; add to the creamed mixture alternately with buttermilk and mix well. Drop by rounded tablespoonfuls two inches. apart onto greased baking …

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Web5 days ago · Whip up this Decadent Salted Caramel Buttercream Frosting and elevate cakes, cupcakes, or cookies with rich caramel and airy, velvety butter. The cream’s …

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WebMay 3, 2012 · In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended. Add the egg, butter, buttermilk and vanilla to the flour mixture. Using an electric mixer …

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WebJul 28, 2017 · Grease and lightly flour a 10″ fluted tube pan. In a medium bowl, mix together the flour and baking soda and set aside. In the mixing bowl of a stand mixer (or use an …

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WebHow To Make easy caramel buttermilk icing. 1. Mix well in heavy 2 qt sauce pan. Bring to a slow boil and slow boil 5 minutes. Remove from heat, pour on cake while hot. Let cool …

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