WebPreheat oven to 400 degrees F (200 degrees C). Place squash cut-side down in a baking dish; fill with 1/4 inch of water. Bake squash in the preheated oven until tender, about 45 minutes. Heat …
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WebCalories per Ingredient. Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Spiced Buttercup …
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Web1 butternut squash peeled, seeded, cubed 4 cups broth 12 oz frozen cauliflower thawed & cooked until soft ½ cup sour cream ¼ cup heavy cream 1 teaspoon salt US Customary - Metric Instructions Instant …
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Web1 butternut squash (approximately 53 oz = 1500 g) 8 slices bacon 2 large red onions 1 cup = 240 ml full-fat sour cream 2 cups = 470 ml shredded cheese of your choice