Butter Pecan Cookie Brittle

Listing Results Butter Pecan Cookie Brittle

WEBDec 16, 2019 · Line a baking sheet with Foil or a silicone mat. Stay liberally with non stick cooking spray. Also prep a spatula by spraying it with non …

1. Line a baking sheet with Foil or a silicone mat. Stay liberally with non stick cooking spray. Also prep a spatula by spraying it with non stick cooking spray. Set aside.
2. In a large microwave safe bowl, combine sugar and syrup. Microwave on high for 3 minutes. Mix well and add pecans. Microwave another 3 minutes. Remove carefully and stir well.
3. Add butter and vanilla and stir well. Microwave once more for one minute and mixture should be boiling a little. Carefully remove and add baking soda. Mix well and be sure to notice that mixture should foam up a bit and change color.Pour onto the silicone or foil lined pan and spread with the sprayed spatula.
4. Set aside and allow to cool until it hardens. Break into pieces and store in an airtight container. Enjoy!

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WEBFeb 10, 2023 · Combine sugar and light corn syrup in a medium or large saucepan and cook on medium-high heat. Add the chopped pecans and stir to coat. Next, pour the …

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WEBDec 11, 2020 · In a small bowl, mix together baking soda, water, and vanilla extract. Set aside until ready to use. In a large saucepan, combine …

1. Gather your equipment and ingredients so that you have everything close at hand on the counter. Butter two baking sheets and keep warm in a 150 degree oven until candy is almost done.
2. In a small bowl, mix together baking soda, water, and vanilla extract. Set aside until ready to use.
3. In a large saucepan, combine granulated sugar, water and light corn syrup. Cook over medium-high heat, stirring occasionally until it reaches 240 degree on candy thermometer.
4. Stir in butter and pecans. Continue cooking and stir constantly until the sugar sauce reaches 300 degrees (hard crack stage). Watch carefully, so mixture does not burn.

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WEBNov 28, 2021 · Whisk the granulated sugar and brown sugar into the cooled brown butter. Then whisk in the eggs and vanilla until thoroughly combined. Add in the dry ingredients and stir until no streaks of flour remain. Stir in …

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WEBMay 5, 2023 · Chill the dough in the refrigerator before baking, at least one hour. Preheat the oven to 375°F. Scoop the dough into roughly shaped balls, 2-3 heaping tablespoons at a time, onto a baking sheet. Bake for 9 …

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WEBJul 16, 2015 · Put a candy thermometer in the pan, increase the heat to medium-high and cook without stirring until the mixture reaches 230 degrees F. Add the butter and toasted pecans, then stir the mixture …

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WEBSep 16, 2016 · Beat butter in a large bowl using an electric mixer for one minute or until smooth and creamy. Add granulated sugar and brown sugar. Beat on high speed until light and fluffy. Add eggs and vanilla; beat on …

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WEBNov 15, 2023 · Preheat the oven to 350°F. Make the cookie dough: With an electric mixer, beat the butter for about a minute. Add sugar and beat until light, about 1 minute more. Beat in vanilla, salt, and flour, scraping …

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter

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WEBSep 11, 2019 · Preheat the oven to 350°F. In a large bowl, combine the butter & sugars. Mix with a hand mixer until light and fluffy. Add in the egg & vanilla, mixing well. Be sure to scrape the sides and bottom. Gently …

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WEBStart with the right ingredients: Make sure to get enough granulated sugar, light corn syrup, butter, and the star of the show – pecan halves. Prepare the pan: Line a baking sheet …

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WEBDec 4, 2020 · Preparation. Pecan brittle Step 1. Place a rack in middle of oven; preheat to 350°. Toast pecans on a small rimmed baking sheet, tossing halfway through, until …

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WEBAug 19, 2015 · In a separate bowl, mix together the melted butter, granulated sugar, brown sugar and vanilla. Add the sifted dry ingredients to the butter and sugar stirring until fully moistened. To the cookie dough, …

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WEBOct 26, 2023 · Stir with a wooden spoon or spatula just until combined. Add the mini chocolate chips and toasted pecan pieces; stir to combine. Pour onto an ungreased rimmed baking sheet. Press into a thin, even layer. …

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WEBCoat a baking sheet and the back of a large serving spoon with nonstick spray.. Heat sugar, butter, ½ cup water, and corn syrup in a 4-qt. heavy-bottomed saucepan over medium; bring to a boil. Using a pastry brush, …

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WEBJun 19, 2020 · Line a rimmed baking sheet with a silicone mat. Mix together baking soda, 1 teaspoon water, and vanilla in a small bowl; set aside. Mix together sugar, 1 cup water, …

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WEBPress dough all the way to the edges. Using the back of a spatula, go around edges, creating a tiny space between dough and pan. It helps to shore up the edges of the chocolate chip pecan brittle for a solid slab …

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