Butter Pecan Cookie Brittle

Listing Results Butter Pecan Cookie Brittle

WEBNov 7, 2023 · Set aside. Keep the oven at 350F (175C) and line a rimmed half sheet pan with parchment paper. While the nuts are cooling, cream …

Rating: 5/5(1)
Total Time: 32 mins
Category: Dessert
Calories: 168 per serving

Preview

See Also:

Show details

WEBDec 4, 2020 · Preparation. Pecan brittle Step 1. Place a rack in middle of oven; preheat to 350°. Toast pecans on a small rimmed baking sheet, …

Rating: 4.5/5(192)
Estimated Reading Time: 7 mins
Servings: 18

Preview

See Also:

Show details

WEBJul 20, 2023 · Line a large cookie sheet with parchment paper. Combine the butter, almond flour, coconut flour, ⅓ cup of the sweetener, gelatin, …

1. Preheat oven to 350. Line a large cookie sheet with parchment paper.
2. Combine the butter, almond flour, coconut flour, 1/3 cup of the sweetener, gelatin, and vanilla in a food processor. Pulse until wet crumbs form. Add the pecans. Pulse until they are chopped. The dough will come together into a ball as the pecans are chopped.
3. Divide the dough into 16 pieces. Put the remaining 1/3 cup sweetener in a shallow bowl. Roll each piece of dough into a ball. Put in the sweetener and press it into a disc. Flip it over and press again so both sides are dusted with sweetener. Put on the prepared baking sheet. Repeat.
4. Bake for 15-17 minutes or until the edges are golden. (Begin checking these around the 8-10 minute mark, they seem to bake fast in some ovens).

Preview

See Also:

Show details

WEBDec 15, 2019 · Instructions. Preheat oven to 350 degrees F. Line 1 baking sheet with parchment paper. Spread pecans on a baking sheet lined …

1. Preheat oven to 350 degrees F.
2. Line 1 baking sheet with parchment paper.
3. Spread pecans on a baking sheet lined with parchment and toast in the oven for 5 minutes, until the pecans are fragrant and snap when broken. Set aside.
4. Combine sugar, corn syrup, and water in a non-stick 3.5 quart or larger saucepan over medium heat, stirring occasionally until the sugar is dissolved and the mixture is clear. Depending on your stove top, this may take 10 minutes or more.

Preview

See Also:

Show details

WEBNov 28, 2021 · Whisk the granulated sugar and brown sugar into the cooled brown butter. Then whisk in the eggs and vanilla until thoroughly combined. Add in the dry ingredients and stir until no streaks of flour remain. Stir in …

Preview

See Also:

Show details

WEBNov 29, 2021 · Instructions. Preheat oven to 325°F. Pour the pecans onto a baking sheet and roast in the oven for 8 minutes or until they are fragrant and just starting to brown. Remove the pecans from the oven and allow …

Preview

See Also:

Show details

WEBDec 11, 2020 · In a small bowl, mix together baking soda, water, and vanilla extract. Set aside until ready to use. In a large saucepan, combine granulated sugar, water and light corn syrup. Cook over medium-high …

Preview

See Also:

Show details

WEBAug 3, 2023 · Cookie Dough. In a large bowl, combine melted butter and sugars. Stir well. 1 cup (226 g) unsalted butter, 1 ¼ cup (250 g) dark brown sugar, ½ cup (100 g) granulated sugar. Add eggs, egg yolk, and vanilla …

Preview

See Also:

Show details

WEBNov 15, 2023 · Preheat the oven to 350°F. Make the cookie dough: With an electric mixer, beat the butter for about a minute. Add sugar and beat until light, about 1 minute more. Beat in vanilla, salt, and flour, scraping …

Preview

See Also: Share RecipesShow details

WEBDec 7, 2022 · First: Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. Second: In a large mixing bowl, cream butter and both sugars until fluffy. Use a hand mixer or stand mixer and set at …

Preview

See Also: Share RecipesShow details

WEBSep 16, 2016 · Beat butter in a large bowl using an electric mixer for one minute or until smooth and creamy. Add granulated sugar and brown sugar. Beat on high speed until light and fluffy. Add eggs and vanilla; beat on …

Preview

See Also: Share RecipesShow details

WEBFeb 10, 2023 · Combine sugar and light corn syrup in a medium or large saucepan and cook on medium-high heat. Add the chopped pecans and stir to coat. Next, pour the water into the pan and mix. Add the salt and mix …

Preview

See Also: Share RecipesShow details

WEBDec 16, 2019 · Line a baking sheet with Foil or a silicone mat. Stay liberally with non stick cooking spray. Also prep a spatula by spraying it with non stick cooking spray. Set aside. In a large microwave safe bowl, combine …

Preview

See Also: Share RecipesShow details

WEBMay 5, 2023 · Chill the dough in the refrigerator before baking, at least one hour. Preheat the oven to 375°F. Scoop the dough into roughly shaped balls, 2-3 heaping tablespoons …

Preview

See Also: Share RecipesShow details

WEBSep 3, 2020 · Preheat the oven to 300ºF and line a large baking sheet with parchment paper. In a large bowl, beat together the butter and sweeteners until well combined and fluffy. Beat in the vanilla extract and salt. Beat in …

Preview

See Also: Food Recipes, Keto RecipesShow details

WEBStart with the right ingredients: Make sure to get enough granulated sugar, light corn syrup, butter, and the star of the show – pecan halves. Prepare the pan: Line a baking sheet …

Preview

See Also: Share RecipesShow details

WEBSep 11, 2019 · Preheat the oven to 350°F. In a large bowl, combine the butter & sugars. Mix with a hand mixer until light and fluffy. Add in the egg & vanilla, mixing well. Be sure to scrape the sides and bottom. Gently …

Preview

See Also: Baking RecipesShow details

Most Popular Search