WEBApr 8, 2024 · Blend the sauce. Combine the broth, chipotle chiles in adobo sauce, garlic, apple cider vinegar, lime juice, dried oregano, cumin, sea salt, black pepper, and ground …
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WEBMar 4, 2021 · Coat the meat with salt, pepper and 1-2 tablespoons of olive oil. Turn the Instant Pot to the saute mode. When it is hot, add 1 …
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WEBFeb 8, 2020 · Preheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on all sides. Transfer brisket to …
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WEBMar 14, 2021 · Servings: 6. Meat Ingredients: 1.5 pounds beef brisket . ½ white onion, halved . 3 cloves garlic. 2 bay leaves. salt (discount code: lowcarblove) to taste. water to cover. 3 small guajillo chile peppers, …
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WEBIn a blender add the beef stock and chili and blend until the chili is in small pieces, pour the mixture into the slow cooker. Add the vinegar, lime juice, garlic, oregano, cumin, salt, pepper, and bay leaves into the slow cooker …
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WEBMar 5, 2024 · Instructions. Begin by trimming any excess fat off the beef chuck roast. Cut the roast into large chunks, about 2 to 3 inches in size. In a small bowl, combine the …
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WEBJan 10, 2022 · Instructions. Add the oil to the instant pot and press "saute" setting. Once heated, add the roast and brown on each side. While it's browning, make the sauce. Add all remaining ingredients into a blender …
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WEBCover with water and bring to a boil. Reduce the heat to medium and simmer for 15 minutes until the peppers have rehydrated. While the peppers rehydrate, cut the beef roast into four or five chunks and trim …
WEBNov 24, 2020 · STEP 1: Cut beef chuck roast into 2 to 3-inch chunks. Season with pepper and 1 tablespoon salt. Put in slow cooker and add remaining ingredients. Toss to combine. Cover and cook on low for 8 to …
WEBMay 2, 2018 · Add the sauce from the blender, chicken stock, and bay leaves. Cover, and cook on high pressure for 60 minutes. Let pressure release naturally, about 15 minutes. Remove the beef from the liquid …
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WEBJul 25, 2018 · Heat a large skillet over medium heat and add ghee. Once hot, add in beef cubes to brown, just a minute or so on each side until all sides are browned. Transfer beef to the slow cooker. Add in the diced …
WEBApr 25, 2023 · While you are searing the roast, combine your dry ingredients. Remove seared roast to a crockpot and add broth. add onion, garlic, and seasonings. Cook on …
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WEBJan 17, 2022 · This slow cooker beef barbacoa recipe is keto-friendly and only 2 grams net carbs per serving. Use for a barbacoa salad or a low-carb barbacoa bowl.
WEB3 days ago · Transfer the seared beef to the crock pot. Mince the garlic well, and then whisk it together in a small bowl with cumin, oregano, broth, lime juice, salt and pepper. Add in diced chipotle peppers and mix well. …
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WEBApr 20, 2024 · In a small bowl, combine the broth, chipotle sauce, garlic, vinegar, lime juice, and spices. Pour on top of the beef. Cover and cook for 8 hours. Remove the beef from the crockpot and place it on a cutting …
WEBFeb 23, 2020 · Instructions. Sprinkle the beef with salt and pepper and set aside. Add the remaining ingredients to a food processor or into a small bowl to blend with a stick blender. Blend until all the ingredients are …
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WEBJul 13, 2022 · Pour in the broth, lime juice, and apple cider vinegar. Cover the slow cooker and set to high for 4 hours or low for 6-8 hours until the chuck roast easily shreds with a fork. Remove the bay leaves from the …