Mexican Barbacoa Meat Recipe

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WebBarbacoa Beef If you want to enjoy this beef barbacoa taco or burrito-style, grab some low-carb tortillas, sour cream, and …

Servings: 12Total Time: 8 hrs 20 minsEstimated Reading Time: 3 minsCalories: 494 per serving1. Preheat a large cast-iron skillet over high heat. Cut beef into 3” chunks. Add oil to pan and sear meat on all sides. Transfer brisket to slow cooker.
2. Add remaining ingredients to slow cooker. Cook on LOW for 8 hours (HIGH for 6 hours). When cooking time is complete, shred meat. Serve with cauliflower rice or on a bed of lettuce.

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WebLow Carb Barbacoa Ingredients 3 pounds chuck roast 1/2 cup beef broth 1 tbsp chili in adobe with the sauce 3 tablespoon apple …

Category: Main CourseCalories: 421 per serving1. Spray the slow cooker with nonstick spray.
2. Cut the beef roast into two inch chucks and place them into your slow cooker.
3. In a blender add the beef stock and chili and blend until the chili is in small pieces, poor the mixture into the slow cooker.
4. Add the vinegar, lime juice, garlic, oregano, cumin, salt, pepper, and bay leaves into the slow cooker and stir.

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WebCut meat into 4x4 inch hunks. Coat the meat with salt, pepper and 1-2 tablespoons of olive oil. Turn the Instant Pot to the saute …

Cuisine: MexicanTotal Time: 2 hrsCategory: Low Carb Dinner RecipesCalories: 546 per serving1. Trim and discard excess fat from the meat. This will ensure that you're not left with oily, greasy cooking liquid. Cut meat into 4x4 inch hunks.
2. Coat the meat with salt, pepper and 1-2 tablespoons of olive oil.
3. Turn the Instant Pot to the saute mode. When it is hot, add 1 tablespoon of olive oil to the bottom of the inner pot. Saute the meat in 2 batches (add more olive oil if needed between batches), turning and browning 1-2 minutes per side. Turn the IP off.
4. Remove all the meat and add the sauce to the inner pot. Stir and scrape the brown bits off the bottom of the pot (this will prevent the burn notice).

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Web½ cup low sodium beef broth ¼ cup lime juice Instructions Prepare the beef barbacoa: Cut beef chuck roast as indicated. Season with pepper and 1 tablespoon salt. Put in slow cooker and add remaining …

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WebMexican Shredded Beef This shredded beef recipe cooks all day in the crockpot until it's perfectly tender and packed with flavor. Serve this in a low carb tortilla or over cauliflower rice for a flavorful twist on …

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WebCopycat Chipotle Barbacoa Beef This Copycat Chipotle Barbacoa Recipe is the Mexican night of your dreams. If you love beef barbacoa, you've got to try this! It's low carb, easy to make, and fall …

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WebOnce the meat is browned, pour sauce over it. Cover the instant pot and pressure cook on high for 60 minutes. Allow to naturally release by turning off the pot. Leave alone and wait until the float valve …

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