Brinjal Rice Recipe

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A delectably yummy dish made with brinjal and a special spice powder. This vangi bath powder is the magic behind this yummy dish. This is …

Rating: 4.3/5(10)
Calories: 897 per serving1. Cook the basmati rice fluffy and nicely and keep it ready
2. Slice the onion vertically and keep it aside
3. Wash and chop the brinjals into small cubes and keep it aside. Keep the chopped brinjals in water to avoid brinjal becoming black color due to oxidation.
4. Keep a pan in a flame, add brinjals, turmeric and oil and toss well and keep in medium flame and allow it to cook completely and get roasted. Take the roasted and cooked brinjals separately

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How to make brinjal rice: Boil rice and keep aside. In a large pan fry the mustard seeds, curry leaves, add the eggplant (brinjal) and green chillies. Stir on low flame, cover and cook for 10 …

Estimated Reading Time: 30 secs

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To make this spicy brinjal (eggplant) curry, you only need a few solid ingredients. Little prepar Brinjal, aubergine, eggplant: they’re all one and the same!

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200 gm cubed eggplant/ brinjal; 1 chopped onion; 1 tablespoon refined oil; 1 dash mustard seeds; 1/2 teaspoon ground garlic; 1/2 teaspoon …

Rating: 3.1/5(11)
Total Time: 40 minsCategory: DinnerCalories: 200 per serving1. Heat oil in a pan over moderate flame. Fry the moong dal, mustard seeds, asafoetida with onions. Saute the onions till they turn slightly pinkish in hue. Add ground garlic and fry. Keep stirring till the raw smell of the garlic goes away.
2. Now add coriander powder and brinjals. Fry till the brinjals change colour. Cover the pan with a lid and allow it to cook on low flame. Simmer till brinjals are soft. Add poppy seeds, cinnamon and cloves. Stir well.
3. After a few minutes, add curd, jaggery and salt. Keep stirring. Add sesame seeds, turmeric powder, coconut, chilli powder and cook for a few minutes. Now add tamarind pulp mixed with a little water. Simmer for 5 to 7 minutes with the lid on.
4. Once the curry is ready, transfer it to a serving bowl and garnish with coriander leaves. This delicious main dish recipe goes well with naan and steamed rice. Serve hot.

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Low Carb Side Dishes Eating Low carb Indian meals is easy by simply switching out white rice or brown rice with cauliflower rice and substituting roti, naan or parathas with …

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These recipes are made using fresh seasonal, low-carb veggies like spinach, mustard greens, kale, cauliflower, eggplant, okra, squash, mushrooms, and green peas. For …

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With filling meals like coconut curry meatballs, honey mustard salmon and Brussels sprouts stir fry on the list, you’ll avoid a dinner rut while sticking to your healthy …

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All you need is asparagus, bacon, water, butter and brown sugar. Shrimp Scampi. This dish features succulent shrimp in a garlic butter sauce and it's cooked in the Instant Pot for a quick …

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Melinda Fawver / Shutterstock.com. Clocking in at just nine carbs and 371 calories per serving, this creamy, cheesy cauliflower soup from Real Housemoms can be made entirely in your …

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1 day ago · Net Carbs: 1.5 grams. 4. Asparagus. Asparagus is a fantastic low-calorie, nutrient-dense veggie to incorporate into any diet focused on weight loss and/or increased health. …

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It’s healthy, it’s low-carb, and it’s simply sublime. Everyone is going to love this! This dish features flavorful, marinated succulent chicken. The marinade is full of traditional …

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Low-Carb Eggplant And Cauliflower Couscous Ditch The Carbs eggplant, ground cumin, yoghurt, ground coriander, eggplant, pepper and 3 more Low Carb Eggplant Pizzas (Paleo, Vegan, Gluten-Free) Oatmeal with a …

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This simple low carb gluten free eggplant tomato ground beef skillet recipe is simple and delicious. It's also budget friendly. Prep Time: 10 mins Cook Time: 20 mins Total …

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Step 1: In a medium pot, heat the olive oil over medium heat. Add the minced garlic and chili flakes and cook for 2 – 3 minutes. Step 2: Add the diced tomatoes, tomato …

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Place eggplant in a bowl, sprinkle with salt, and add water to cover. Let stand for 15 minutes. Drain and pat dry. Heat a large skillet over medium-high heat. Cook and stir …

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Ingredients: One large fresh eggplant ricotta cheese 4 ounces one small can of tomato paste 8 ounces of mozzarella cheese enough avocado or olive oil to deep fry 4 ounces …

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Frequently Asked Questions

How to make brinjal rice?

Brinjal Rice is an easy-to-make lunch recipe. This savory recipe is made with rice, eggplant and a spicy dressing made with Indian spices. Try this easy recipe that can be served on occasions like buffet and pot luck. Take a non-stick pan and heat on a medium flame. Add all the dressing ingredients and dry roast for 1 minute. Keep aside.

What is andhra brinjal curry?

Andhra Brinjal Curry is a South Indian curry recipe made using brinjal and cumin seeds. This delicious main dish recipe goes well with naan and steamed rice. Coconut adds a unique flavour and aroma to this dish. Try out this easy lunch/dinner recipe. Heat oil in a pan over moderate flame. Fry the moong dal, mustard seeds, asafoetida with onions.

What is a spicy rice recipe?

This is a spicy rice recipe made by tempering the brinjals or eggplants with mustard seeds and curry leaves and then mixing with boiled rice. It is very tasty as well as complete meal in itself.

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