Brie Cranberry Puff Pastry Recipe

Brie Bites {Easy Puff Pastry Appetizer} – WellPlated.com

WebDec 18, 2019 · Use a fork to prick the bottom of the puff pastry in a couple places. Dice the Brie and add one piece to each muffin cup. Top the …

Rating: 4.6/5(39)
1. Position oven racks in the upper and lower thirds of the oven and preheat the oven to 375 degrees F. Place the Brie in the freezer for 15 minutes to firm up. VERY generously coat 2, 24-cup mini muffin pans with nonstick spray (if you only have 1 pan or if you have 2, 12-cups pans, make the Brie bites in batches).
2. Unroll 1 sheet puff pastry on a lightly floured work surface (leave the second sheet in the refrigerator until you are ready to use it). Roll into a 10 x 14-inch rectangle. Cut the sheet lengthwise into 4 even strips. Cut crosswise into 6 even strips. You will have 24 squares total (each square will be about 2 1/2 inches on each side). Gently separate the squares and press them into the mini muffin tins to create a puff pastry cup. With the tines of a fork, prick the bottom of each puff pastry in 2 to 3 places.
3. Cut the piece of Brie in half, then place 1 half back in the freezer. Dice the remaining Brie into 24 pieces (they will be between 3/4 and 1/2-inch on each side). Place one piece of Brie in the center of each mini muffin cup. Top each piece of Brie with 1 teaspoon cranberry sauce. Sprinkle with 1/2 teaspoon salt, then half of the chopped pecans. Place in the refrigerator. Repeat with the second sheet of puff pastry, second half of Brie, and the remaining salt and pecans.
4. Place each muffin pan on a rimmed baking sheet to catch any cheese or cranberry that bubbles over. Bake the pans on the upper and lower thirds of the oven for 18 to 20 minutes, until the pastry is puffed and the corners are golden brown, switching the pans' positions on the upper and lower racks once halfway through. Let cool in the pans for 3 minutes. If any of the Brie or cranberry has bubbled out, use a fork to scoot it back into the center of the bites (no one will know!).

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Easy Cranberry Brie Pastry Puffs Simply Delicious

WebDec 17, 2018 · Instructions. Pre-heat the oven to 180ºc. On a floured surface, roll the puff pastry out to approximately ½cm thickness. …

Rating: 4.4/5(19)
1. Pre-heat the oven to 180ºc.
2. On a floured surface, roll the puff pastry out to approximately ½cm thickness.
3. Cut the pastry into 12 equal squares.
4. Press the squares into a shallow 12-hole shallow pastry/muffin pan.

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Baked Brie in Puff Pastry with Cranberry Sauce Savor …

WebBake the brie: Before the one hour mark, preheat your oven to 350°F. Prepare a small baking sheet with parchment paper. Remove the brie …

Rating: 5/5(2)
1. Remove and unwrap the brie from its package, place on a plate and transfer to the freezer for 20 minutes. Do not freeze completely.
2. Slice the cold brie horizontally into 2 equal rounds and place on a cutting board with the cut sides up.
3. Spread the cranberry sauce on one half of the brie, sprinkle the other half with the thyme leaves.
4. Place the brie half with the thyme leaves on top of the cranberry sauce and gently press, sandwiching the two sections together.

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Cranberry Brie Puff Pastry Tarts Sally's Baking Addiction

WebNov 9, 2022 · Slice the brie into 12 pieces, about 1/2 ounce (14g) each. Place the slices of brie in the centers of the dough crusts. Top each with a spoonful (about 2 heaping …

Rating: 5/5(7)

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