WEBMar 29, 2023 · Add half of the flour; stir gently just until combined. Repeat with remaining flour. Scrape into parchment paper–lined 8- x 4-inch (1.5 L) loaf pan, smoothing top. Bake in 325°F (160°C) oven until top is golden …
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WEBJul 12, 2023 · Heat the oven to 325°F. Grease a 9 × 5-inch loaf pan with butter. In a bowl, mix together the flour, baking powder, salt, and freshly grated nutmeg (if using). Set …
WEBMay 3, 2023 · 1 cup sour cream. 1/2 cup golden raisins or currants (optional) INSTRUCTIONS: Position a rack in the center of the oven and heatthe oven to 300°F. …
WEBMay 31, 2023 · Add the two extracts and the lemon juice and mix till well blended. Scrape the batter into the prepared pan and place in the center of the oven. Heat the oven to 325°F and bake till a cake tester or knife …
WEBJul 25, 2023 · Fill the small bread pans about three fourths full and bake in a 350°F (175°C) oven for approximately 40 minutes, or until a toothpick inserted into the center comes …
WEBAug 14, 2023 · At the core of this Pound-Cake lies the harmonious blend of butter and sugar, beaten together to a creamy perfection. This foundation sets the stage for a cake …
WEBAug 13, 2023 · INSTRUCTIONS. Preparation: Preheat the oven to a slow temperature. Creaming the Ingredients: In a mixing bowl, cream together the Crisco and sugar …
WEBSep 23, 2023 · 1 cup buttermilk. 1 teaspoon pure vanilla extract. INSTRUCTIONS. Preheat your oven to 325°F (163°C). Grease and flour a bundt pan or tube pan. In a large mixing …
WEBMay 30, 2023 · 1 cup firmly packed dark brown sugar. 1⁄2 cup whole milk. 1⁄2 teaspoon pure vanilla extract. 4 cups confectioners’ sugar, sifted. INSTRUCTIONS: Preheat the oven to 325°F. Grease a 10-inch tube or …
WEBMay 31, 2023 · Scrape the batter into the prepared pan and bake till a cake tester or knife blade inserted in the center comes out clean, about 1 1⁄2 hours. (Do not bake till the cake is dry.) Cool the cake in the pan on a …
WEBJul 10, 2023 · Pound cake traces its origins back to Europe, where it gained popularity in the 18th century. The name “pound cake” refers to the traditional recipe that used a …
WEBSep 23, 2023 · Preheat your oven to 325°F (163°C). Grease and flour a 10-inch (12-cup) bundt pan or tube pan. In a large mixing bowl, cream together the softened butter and …
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WEBAug 6, 2023 · Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration …
WEBJun 6, 2023 · FOR THE CAKE. Preheat the oven to 160°C and grease a 9-x-5-inch loaf pan. Beat the butter, sugar, and lemon zest using electric beaters or a mixer fitted with …
WEBCooking with Brenda Gantt, Andalusia, Alabama. "It's gonna be good y'all!" My first cookbook, “It’s Gonna Be Good Y’all,” is set for a November release. To preorder, call 1-833-839-6871or
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WEBMay 28, 2021 · Thank you Brenda for giving us a glimpse of your life. I really enjoy your cooking shows, talks about your family/friends, and your faith.
WEBAug 6, 2023 · Nutrition Facts (Per Serving) Calories: 380 kcal Total Fat: 18g Saturated Fat: 11g Cholesterol: 125mg Sodium: 70mg Total Carbohydrates: 50g Sugar: 35g Protein: …