WEB1¼ cups low-sodium chicken broth or vegetable broth; ½ cup heavy cream; 1 tablespoon lemon juice; 1 pound campanelle; 2 ounces Parmesan cheese, grated (1 cup) 2 …
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WEBBring 4 quarts of water to a boil in a large pot. Add the campanelle pasta and 1 tablespoon of salt. Cook the pasta, stirring often, until it reaches the al dente stage. Reserve 1 cup …
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WEBI am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
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WEBAdd the non-fat milk, chicken broth, parmesan cheese, and nutmeg to the skillet. Stir to combine. Bring the mixture to a simmer and cook for 5-7 minutes, or until the sauce has …
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WEBCooking with Brenda Gantt, Andalusia, Alabama. 2,613,066 likes · 228,696 talking about this. "It's gonna be good y'all!"
WEBWith just 8 grams of fat and 370 calories per serving, it offers a satisfying and nourishing meal option. Its protein content of 14 grams adds to its appeal as a balanced and …
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WEBBrenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my mother, who was my biggest inspiration at the time, cook.
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WEBSeitan and Mushroom Stew. November 28, 2023. Brenda Gantt here! I am a self-taught cook. I started cooking around 18 years old. I stood in the kitchen and watched my …
WEBSeason the gravy to taste with salt and pepper. Heating and Serving the Pot Roast: Remove the kitchen twine from the beef and slice the roast against the grain into ½-inch …
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WEBCooking with Brenda Gantt, Andalusia, Alabama. "It's gonna be good y'all!" My first cookbook, “It’s Gonna Be Good Y’all,” is set for a November release. To preorder, call 1 …
WEBHeat 1 tablespoon oil in dutch oven over medium-high heat until just smoking. Brown half of beef well on all sides, 7 to 10 minutes; transfer to bowl. Repeat with remaining beef …
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WEBPREPARATIONS: Combine all soup ingredients in the slow cooker. Cover and cook on low for 4 to 6 hours. Transfer the cooked soup to a large soup kettle with a lid. Bring the …
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WEBIngredients: 2 large pears, peeled, cored, and chopped 1/4 cup golden raisins 1/2 teaspoon ground cinnamon 1/2 teaspoon ground cardamom 1/8 teaspoon grated nutmeg 1 …
WEBCover and cook on low for 8 hours, allowing the flavors to meld together and the vegetables to become tender. One hour before serving time, switch the slow cooker to high heat. In …
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WEBStir in ⅓ cup sugar, gently crushing the raspberries with a wooden spoon. Set aside to macerate while making the batter. In a medium bowl, combine the flour, salt, 1 …
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WEB2½ teaspoons SAF yeast or 1 tablespoon bread machine yeast. PREPARATIONS: Assemble the ingredients, each a testament to the wholesome allure of farm life. Small …
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WEBINSTRUCTIONS: Preheat the oven to 375 degrees F. Boil water in a large cooking pot and cook the whole-wheat spaghetti according to the package instructions. Meanwhile, line …