WebSTEP 1 Melt the butter in a large sauté pan with a lid. Fry the onion gently for about 5 mins, until softened. Meanwhile, pull any damaged or coarse outer leaves from the lettuces …
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WebSTEP 1. Heat a small piece of the butter in a frying pan and fry the bacon until golden, then add the peas and chicken stock, simmer and reduce the stock by half. Stir through the …
Web19 ratings A classic wintry salad topped off with tasty sausage and onion Fish with peas & lettuce 22 ratings Perfect for when you're eating solo Roasted lettuce 1 rating If you're …
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