WebBourbon-Soaked Bacon and Ginger Cinnamon Rolls. This recipe is the perfect combination of savory and sweet. The bourbon-soaked bacon adds a smoky, …
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Web¼ cup bourbon ¼ cup unsweetened apple juice 1 tablespoon rice vinegar 1 tablespoon pure maple syrup 1 tablespoon minced fresh garlic 1 teaspoon grated fresh ginger ¼ …
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In a medium bowl, mix the garlic, ginger, red pepper flakes, apple juice, broth, brown sugar, ketchup, cider vinegar and soy sauce together. (This is your bourbon street seasoning.
Instructions Rinse chicken, pat dry and place in a wide pan. In a small bowl, combine 1 cup of the teriyaki sauce and 2 teaspoons of the bourbon seasoning. Whisk together until bourbon seasoning is dissolved. Pour over chicken and stir to evenly distribute marinade and fully coat chicken.
In a large nonstick skillet or pan, heat 1 tablespoon oil and 1 tablespoon butter over medium-high heat. Once hot, sear the chicken until golden brown (about 5-8 minutes) or until the internal temperature reaches 165°F using a meat thermometer. Remove the bourbon street chicken from the pan and set aside on a plate.
My healthy taco salad recipe is one of the most popular recipes on this low carb blog, and my all-time favorite way to use low carb taco seasoning. Of course, taco seasoning is also delicious in actual tacos. Wrap the meat along with taco fillings in some low carb coconut flour tortillas, and you’re good to go!