WebDec 11, 2023 · Combine the crushed cookies and pecans, softened butter, corn syrup, bourbon, vanilla, powdered sugar, cocoa, and salt in a large mixing bowl. Cover the …
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WebNov 14, 2022 · Instructions. Place 6 ounces vanilla wafer cookies and 1 cup pecans in the bowl of a food processor fitted with the blade attachment. Process into fine crumbs, about 20 seconds. Transfer to a large bowl. …
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WebNov 11, 2023 · Stir bourbon mixture into the cookie mixture. Stir until it forms a soft, sticky dough and there are no streaks of dry mixture. Shape …
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WebFeb 15, 2024 · Add in the soaked pecans and bourbon. Mix until combined. Check to make sure the consistency of the dough is not too sticky or too dry. It should form a ball when …
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WebDec 19, 2016 · Instructions. To a food processor fitted with the S-blade, add the Nilla wafers (reserve 8 in case you need ‘firm up’ the mixture later) and blend on high speed until they’re finely ground. Add 1 cup confectioners’ …
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WebNov 20, 2023 · Step 1. Combine dry ingredients: Stir together crushed vanilla wafers, powdered sugar, cocoa, and pecans. Step 2. Make the dough: Combine the bourbon and corn syrup in a small bowl. Then, add …
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WebDec 14, 2023 · In a small bowl, whisk together the bourbon, vanilla, and corn syrup together. Add the bourbon mixture to the cookie crumb mixture and stir to combine and a thick dough forms. Use a cookie scoop to …
WebNov 14, 2023 · In a small bowl, whisk together the bourbon, powdered sugar, cocoa powder, and molasses until smooth. Add to the food processor bowl and pulse until just combined. Scoop the mixture into a bowl and …
WebDec 13, 2022 · Let the mixture sit, covered, for 30 minutes to absorb the bourbon. Use a small cookie scoop to scoop out level tablespoons of the bourbon mixture and press and roll between the palms of your hands to …
WebTransfer the chocolate mixture into a small bowl and place it in the refrigerator for about 15 minutes. Step 4. Roll the dough into balls. Remove the chilled dough from the refrigerator and use your hands or a small …
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WebApr 24, 2024 · Whisk together cookie crumbs, salt, espresso powder, powdered sugar, and cocoa powder in a large bowl until evenly combined. Whisk corn syrup and bourbon …
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WebNov 30, 2016 · Instructions. Blend all of the ingredients for the bourbon balls filling in the food processor until smooth. Chill for 30 minutes. Form into balls with about 1/2 tablespoon of filling. Chill overnight or freeze for …
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WebPour the cookie crumbs into the chocolate. Add the figs, confectioners' sugar, bourbon, condensed milk and vanilla and stir until well blended. Cover and refrigerate the mixture …
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WebNov 30, 2023 · Combine the chopped pecans and bourbon in a small bowl. Cover and let sit at room temperature for at least 1 hour or overnight. Beat butter with electric mixer and gradually add powdered sugar. Once …
WebPrepare the Bourbon Ball Mixture: In a food processor, pulse the vanilla wafer cookies and pecan halves until finely crumbled. Add the cocoa powder, confectioners’ sugar, …
WebApr 23, 2024 · Directions. Heat chocolate pieces in a heavy, medium saucepan over low heat until melted, stirring constantly. Remove from the heat. Stir in the 1/4 cup sugar and …
WebUsing a 1/2-tablespoon (1/4-ounce scoop), scoop out balls. Place on parchment paper-lined tray. 2 Freeze 15 minutes or until firm. Roll into smooth balls. Store in freezer until ready …