WebIn a very large pitcher or bowl (at least 24-cup capacity), mix together the tea, bourbon and lemonade and orange juice concentrates. Stir in 3 quarts (12 cups) water. Place in the …
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WebIn a medium bowl, mix together the vanilla wafer crumbs, cocoa, 1 cup of powdered sugar and pecans. Add the corn syrup and bourbon. Mix well. Shape into 1 inch balls and roll in powdered sugar. …
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WebStep 2. Shape mixture into 1-inch balls. Gently press pecan halves into 2 sides of each ball. Chill 8 hours. Step 3. Melt chocolate and shortening in a saucepan over medium heat. …
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