Step 1. Whisk up the marinade.Combine the marinade ingredients into a small bowl and whisk them together: soy sauce, white wine vinegar, Worcestershire s… See more
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WEBOne of the best ways to tenderize thin-sliced bottom round steak is to marinate it before cooking. You can create a simple marinade using ingredients such as soy sauce, …
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WEBJul 14, 2023 · Beef broth. Season the bottom round steak generously with salt, pepper, garlic powder, and onion powder on both sides. Let it sit for a few minutes to allow the …
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WEBSep 1, 2022 · Place your cut round steak in the bottom of a 4 quart slow cooker. Pour your jar of gravy over top of your round steak. Pour your water into the gravy jar, put the lid …
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WEBMay 4, 2022 · Pan-Seared Bottom Round Steak with Mexican Seasonings. If you’re up for a challenge that produces incredibly tasty results, give this recipe a try! Bottom round …
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WEBNov 3, 2021 · Place a skillet over high heat. Add the butter and oil. When the butter melts, add the beef steaks with the clean side down. Don't overcrowd the pan; work in batches of a few thin-cut steaks. Pan-fry for …
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WEBLet it marinate for at least an hour to infuse the flavors. Once the steak is marinated, grill it over medium heat for about 6-8 minutes per side for medium doneness. Let the steak …
WEBNov 19, 2023 · Using a sharp knife, make 1/4" slices through the fat cap on the meat, and brush the wet rub all over the roast. Refrigerate uncovered for at least 4 hours. Preheat …
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WEBDec 1, 2023 · Tenderize your steak with the back of a knife or a meat mallet. Place your bottom round steak in an oven-safe skillet over medium heat and cook for 1-2 minutes …
WEBSep 24, 2019 · Steak Strips with Dumplings. Take in a parade on the Fourth or spend a day by the lake and come home to this slow-cooked specialty all ready to eat! The recipe’s …
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WEBMar 26, 2018 · Place your round steaks in your Instant Pot. Add your remaining ingredients and stir until everything is well combined. Secure your lid and set on the meat setting for 20 minutes. Let it natural release …
WEBThe oven-baked round steak goes well with stewed tomatoes and chopped carrots. Plus, it only takes 15 minutes to prepare. First, preheat the oven to 350℉ and set a pan at …
WEBFeb 11, 2024 · Preheat the oven to 260C/500F. Pat the meat dry with a paper towel and tie the roast with the kitchen twine. Combine butter and spices in a small bowl and mix until creamy. Spread the butter over the …
WEBMay 17, 2019 · Heat 1 tablespoon of olive oil in a Dutch oven or deep braising skillet over medium-high heat. Working in batches, if necessary, add the steak and cook until browned, about 5 minutes per side. …
WEBNutrition information per 3oz serving of beef, cooked, lean only, visible fat trimmed (USDA NDB #13407): 180 Calories; 60 Calories from fat; 6g Total Fat (2.2 g Saturated Fat; 0 g …
WEBMay 3, 2018 · Remove the cooked beef to a rack over a sheet pan. The beef should be seared with a crusty coating. Drain most of the oil from the wok leaving about a tablespoon behind and turn the heat to medium …
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