Boston Cream Cake Recipe Easy

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WEBOct 12, 2022 · Directions. In a large bowl, whisk together cream and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Cut …

Rating: 5/5(3)
Total Time: 25 mins
Category: Desserts
Calories: 395 per serving
1. In a large bowl, whisk together cream and pudding mix for 2 minutes.
2. Let stand for 2 minutes or until soft-set. , Cut cake into three horizontal layers.
3. Place bottom layer on a serving plate; top with half of the pudding.
4. Repeat layers. Top with third cake layer. , In a small bowl, combine the confectioners' sugar, cocoa and enough water to reach desired spreading consistency.

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WEBFeb 13, 2021 · Prep: Preheat the oven to 350 degrees Fahrenheit. Grease and Flour the Pans: Grease and line the bottom of two 8” cake pans …

Rating: 5/5(1)
Calories: 412 per serving
Category: Cake, Dessert
1. Preheat the oven to 350°F.
2. Heat half and half with ¼ cup of sugar in a medium saucepan over medium heat, stirring occasionally, until simmering. Take off the heat.
3. Microwave the cream in a heat proof vessel for 50 - 55 seconds, watching it during the last few seconds to ensure it doesn’t boil over.
4. If the cakes are slightly dome, level it off using a serrated bread knife.

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WEBOct 17, 2023 · Grease and flour two 9-inch round cake pans. In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt. Set this dry mixture …

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WEBMar 12, 2024 · Instructions. Prepare cake batter by mixing together cake mix, eggs, water and cooking oil until well blended—about 1 minute on low with a hand mixer. Pour batter …

Ratings: 8
Calories: 627 per serving
Category: Brunch, Dessert

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WEBInstructions. Preheat oven to 350°F (180°C). Butter and flour a 10-inch tube pan. In the bowl of a stand mixer fitted with the paddle attachment, beat butter and sugar at medium …

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WEBOct 6, 2023 · Instructions. Preheat oven to 350ºF. Prepare cake mix according to package directions. Pour batter into a greased 10-inch bundt pan. Bake cake according to …

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WEBNov 5, 2021 · Instructions. Make the pastry cream in a large bowl, whisk together the 5 large egg yolks, 2 tablespoons cornstarch, 2 tablespoons all-purpose flour, and ¼ cup …

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WEBAug 25, 2020 · How To Make Boston Cream Cake. STEP ONE: First, make the pastry cream. Then let it chill in the fridge for at least two hours. STEP TWO: Next, make the …

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WEBMar 5, 2024 · Step 2: Make the chiffon cake. Cream together the egg yolks and sugar. Next, add the oil, milk, vanilla and mix well. Sift the cake flour, baking powder, and salt …

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WEBApr 9, 2022 · Heat half and half in a sauce pan until it reaches a gentle simmer. Make the Filling. While the half and half is warming up, whisk the egg yolks, sugar, and salt …

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WEBOct 23, 2022 · Prepare cake batter according to package directions, adding lemon extract. Pour into a greased and floured 9-in. round baking pan. Bake at 350° for 25 minutes or …

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WEBApr 26, 2019 · Turn mixer to medium and beat for 30 seconds or until eggs are completely mixed in. Combine milk and vanilla in a small bowl, then with mixer on low, alternate …

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WEBFeb 20, 2024 · Put the saucepan back on the heat, and cook the mixture on medium low heat, whisking constantly, for about 4 to 5 minutes until it thickens and bubbles burst at …

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WEBMay 4, 2024 · Make the cake. Preheat oven to 325°F/163°C. Line two 6" round cake pans with parchment paper. Set aside. Separate egg whites from egg yolks while cold from …

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WEBJul 12, 2018 · In a small saucepan over medium heat, bring cream just to a boil. Immediately pour cream over chocolate and let sit without stirring for 2 minutes. Then, …

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WEBPlace top half of cake over pudding. In a small microwave-safe bowl, combine chocolate chips and water. Microwave on high power for 45 to 60 seconds to soften the chocolate; …

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WEBApr 25, 2024 · Place the egg whites in a large mixing bowl and using the whisk attachment of your stand or hand mixer, beat on high speed for several minutes, until stiff peaks …

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