WebNov 22, 2019 · Place the skin back on top and spread the majority of the rub all over the top of the turkey breast evenly. Cover and cook on low for 4 …
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WebNov 15, 2023 · Preheat gril/broiler to high. Place an oven shelf 30cm / 1 foot from the heat source. Remove turkey breast from the slow …
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WebNov 2, 2023 · Instructions. In a small bowl combine kosher salt, paprika, garlic powder, black pepper and crushed rosemary. Brush the turkey breast with melted butter. Sprinkle the prepared seasoning mix evenly …
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WebNov 16, 2016 · Instructions. Ideal slow cooker size: 5- to 6-Quart. Place the onion, carrot and celery in bottom of the slow cooker. Combine the seasonings in a small bowl (affiliate link). Rub the turkey breast with the seasoning blend on the meat either under the skin …
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WebJan 26, 2024 · Season the turkey: Place the turkey breast into the crockpot. In a bowl, mix together butter, garlic, Italian seasoning, seasoning salt, and pepper. Rub all over the turkey thoroughly. Cook: Cover the …
WebNov 11, 2022 · Add onion and celery to the bottom of a 6-quart slow cooker. Place the turkey breast on top of the vegetables. In a small bowl, add all rub ingredients and mix together. Rub all over the turkey breast. Cover …
WebJan 2, 2024 · Place the turkey breast on top of the vegetables. Mix together olive oil and spices. Brush the outside of the turkey breast with oil/spice mixture. Add in 1 cup of stock or water to the bottom of the …
WebNov 8, 2023 · Cut the zested lemon into 8 wedges and reserve. If time allows, refrigerate for at least 2 hours or overnight. When ready to cook, remove the turkey from the refrigerator. Scatter the carrot, celery, apple, …
WebOct 20, 2023 · 1. Make the Rub: Put all the rub ingredients in a small bowl and mix them to combine—it will make a wet paste (Image 1) . 2. Prepare the Slow Cooker: Place the onion, garlic (face down), and thyme in the …
WebMay 11, 2022 · Ensure the turkey reaches an internal temperature of at least 165 degrees. Use a meat thermometer. Remove the turkey breast from the slow cooker. (Be careful! It will be tender and may fall apart.) …
WebNov 15, 2022 · Pat the turkey dry with paper towels. In a small bowl, stir together the butter, garlic powder, onion powder, salt, pepper, parsley, rosemary, sage, and thyme. Rub this …
WebNov 26, 2019 · Strain slow cooker juices into a bowl. Press juices out of onion and garlic. If you've got less than 2.5-3 cups (675-750ml) of liquid, top up with store bought broth/stock. When liquid settles, spoon off about 1/4 …
WebNov 18, 2020 · Instructions. Prepare the turkey breast by rinsing off and patting dry. Trim off any extra skin, leaving it on the turkey breast. Season turkey breast by rubbing the dry onion soup mix on the skin inside and …
WebOct 9, 2023 · The full instructions are below in the recipe card. Open the turkey and remove the netting. Place the turkey into the vessel of the slow cooker. In a small bowl, combine 1 packet of the brown gravy mix, the …
WebNov 7, 2023 · Place the lid on the slow cooker and cook on low (times below) until the internal temperature reaches 160°F. Do not overcook. Transfer the turkey breast to a plate and rest for 10 minutes. For crispy …
WebApr 23, 2017 · Add boneless turkey breast to the slow cooker insert. Add vegetables (onions and garlic or celery), and cover with the lid. Cook on low for 6 to 8 hours or until …