DirectionsStep1Marinate the chicken with the ingredients in marinade for 10 minutes. Combine all the ingredients in the Sauce in a small bowl, stir to blend well.Step2Cut the bok choy into pieces.Step3Heat 1/2 tablespoon oil in a wok until the oil becomes hot. Add the chicken and quickly stir-fry until the surface of the chicken turn opaque or white. Dish out and set aside. This step seals in the juice in the chicken, …Step4Heat up the remaining oil in the wok until hot. Add the ginger into the wok and stir-fry until aromatic. Add the chicken back into the wok and do a few quick stirs. Add in the bok choy and stir to combine well.Step5Transfer the sauce into the wok and continue to stir-fry until the bok choy is cooked but remain crisp. Do not overcook.Step6Dish out and serve immediately with steamed white riceIngredientsIngredients6 ouncesBoneless And Skinless Chicken Breast (cut into thin pieces)2 tablespoonsOil8 ouncesBok Choy (sliced into pieces)1 inchGinger (peeled and sliced into pieces)½ tablespoonSoy Sauce½ tablespoonCorn Starch½ tablespoonOyster Sauce2 tablespoonsWater¼ teaspoonSesame Oil3 dashesWhite Pepper1 teaspoonWine½ teaspoonSugarSee moreNutritionalNutritional274 Calories17 gTotal Fat62 mgCholesterol9 gCarbohydrate393 mgSodium21 gProteinFrom rasamalaysia.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Baby Bok Choy with Chicken Recipes Yummlyyummly.comEasy Chicken Stir Fry Recipe with Bok Choy - The Forked …theforkedspoon.comChicken Stir Fry with Baby Bok Choy - Korean Bapsangkoreanbapsang.comStir-Fried Chicken and Bok Choy - Healthy 15-Minute Recipeamindfullmom.comStir-Fried Chicken and Bok Choy Recipe - NYT Cookingcooking.nytimes.comRecommended to you based on what's popular • Feedback
Bok Choy Chicken
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WEBSep 5, 2023 · Cut the bok choy the same way as above. Heat olive oil in a large skillet over medium heat and saute the garlic. Then, add the bok choy in a single layer, season …
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