Boiled Lobster Bisque Recipe

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WebMar 20, 2023 · Chop the onions, carrots, celery, and garlic finely. Sauté the ingredients in a dutch oven over medium heat until the vegetables are …

Rating: 4.4/5(155)
Total Time: 35 minsCategory: DinnerCalories: 228 per serving1. In a large stock pot or dutch oven heat the olive oil over medium heat. Sauté garlic, onion, carrots and celery in the oil until the vegetables are soft.
2. Add the tomato paste, stock, Old Bay, white wine and bring the mixture to a simmer for at least 15 minutes.
3. Blend the soup using an immersion blender until smooth, stir in the heavy cream. Reduce the heat to low and cover.
4. In another skillet sauté the lobster meat in the butter, garlic and lemon for 3-4 minutes. Add the lobster and garlic butter to the soup. Blend again if desired.

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WebFeb 3, 2021 · Gluten Free Low Carb This post may contain affiliate links. Please read our disclosure policy. This lobster bisque is restaurant …

Rating: 4.9/5(31)
Total Time: 1 hr 15 minsCategory: Appetizers, Main Course, SoupCalories: 353 per serving1. Bring large pot of water to boil. Add lobster tails to water, and boil until cooked through and bright red, approximately 5 minutes.
2. Using tongs, transfer lobsters to large bowl. Reserve 2 cups cooking liquid, saving as much loose lobster meat with the liquid as possible.
3. Cool lobster tails by running under cool water. Crack tails and remove meat using the method of your choice - see Notes.
4. Coarsely chop lobster meat, then cover and chill. Coarsely chop lobster shells and transfer to medium bowl. Reserve juices from lobster in a bowl.

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WebMay 23, 2022 · Fill a large pot with 8 cups of water. Stir in ½ teaspoon sea salt and bring to a rolling boil. Add the lobster tails, cover with lid and let …

Rating: 5/5(1)
Total Time: 1 hr 10 minsCategory: Brunch, Main Course, SoupCalories: 368 per serving1. Fill a large pot with 8 cups of water. Stir in ½ teaspoon sea salt and bring to a rolling boil.
2. Heat butter and oil in a large stock pot over medium heat, Saute the onions, carrots, celery and fresh herbs for 4-5 minutes. Season with the bouillon powder and pepper. Stir in 4 cloves of garlic and cook until fragrant, about 1 minute.
3. Melt butter a pan over medium heat. Add in chopped lobster meat and lightly sauté for 1 minute while stirring occasionally, until lobster meat is just warmed through. Don't cook it for too long. You just want to infuse the meat with butter. Pour the meat and melted butter from the pan into the bisque.
4. Give the soup a quick stir and pour into individual serving bowls. Top each bowl with extra tarragon if desired and serve with butter and rolls or low carb bread sticks.

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WebJun 26, 2021 · Feb 09, 2020, Updated Jun 26, 2021 Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. The …

Rating: 4.6/5(57)
Calories: 765 per servingCategory: Soups1. If using raw lobster tails: remove lobster from shells and cut into 1" pieces. Set aside. Optional: simmer lobster stock with lobster tail shells for extra flavor as soup cooks (add one cup water to prevent over reducing stock).
2. Add olive oil to medium sized sauce pan and heat over medium high heat until light and shimmery.
3. Saute onion and garlic and cook until soft and fragrant, about 5 minutes.
4. Stir in wine, sauces, and herbs.

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WebFeb 12, 2022 · 73 Comments 5 Cals: 203 Protein: 14 Carbs: 17 Fats: 6 1 hr 5 mins Jump to Recipe Save to List Save Recipe 6973 shares This post may contain affiliate links. Read my disclosure policy. If you love lobster

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Web2018 October 16 Low Carb Lobster Bisque Recipes Low Carb Lobster Bisque October 16, 2018October 19, 2018by ourcountertop Being on the low carb diet, we’re always looking for new ways to enjoy our favorite …

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Web1 2 3 4 5 4.4 7 Ratings This creamy lobster bisque is enveloped in a well-seasoned broth and fully packed with a beautifully rich flavour. An elegant yet easy-to-prepare hot treat with tasty keto lobster chunks. Perfect to …

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WebSep 16, 2020 · Moving on to the broth, that is actually where you’ll find the majority of the hidden carbs: many chefs will thicken their bisques with roux (a mixture of butter and flour), cornstarch or potatoes! This instantly …

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WebNov 27, 2023 · 1 hr Servings: 8 servings Nutrition Profile: Sesame-Free Nut-Free Soy-Free High-Protein Egg-Free Jump to Nutrition Facts Nutrition Notes Is Lobster Healthy? …

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WebOct 30, 2023 · Whisk the flour into the shallot mixture, cook, stirring for 1 to 2 minutes. Add the tomato paste, slowly whisking into the boiling broth. Gradually add wine, lower heat to simmer for 10 minutes, stirring …

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WebIngredients 1 tablespoon unsalted butter 1 medium yellow onion, chopped 1 averge-sized carrot, chopped 4 cloves garlic, minced 1 cup cooking sherry 4 cups (1 box) chicken broth or stock 2 cups fish stock 14.5 ounces (1 …

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WebFeb 7, 2020 · Cook the flour for a couple of minutes first before adding liquids. WHAT ALCOHOL IS IN LOBSTER BISQUE? The pot gets deglazed with a dry white wine. Use a good quality Pinot Grigio, Sauv Blanc or …

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WebOct 2, 2021 · Instructions. In a large stock pot or dutch oven heat the olive oil over medium heat. Sauté garlic, onion, carrots and celery in the oil until the vegetables are soft. Add …

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WebThis recipe makes a good 4-6 servings, cutting down the regular 18-20g carbs to about 10-12g, as you swap out carrot for scallion and use low-carb stock and Worcestershire. …

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WebNov 2, 2016 · celery stalks onion tomatoes mushrooms cloves white wine heavy cream vegetable broth tomato paste butter herbs and spices (paprika, thyme, cayenne pepper, bay leaf) 🔪 instructions Sauté the …

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WebFeb 14, 2021 · Bisque: In a heavy-bottomed pot or dutch oven, heat oil over medium-high heat. Add onion and saute 3-4 minutes until fragrant. Add garlic, celery, and thyme, and lower heat to medium, saute 5 more …

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WebMar 28, 2013 · Heat butter in a saucepan. Add the leeks, onion, celery, 1/2 the thyme, 1/2 the orange zest and the tomato paste. Cook about 10 to 15 minutes. Add the cream …

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