WEBDec 7, 2016 · Method. Add the water, whiskey, butter, sugar and fruit to a large sauce pan and heat slowly to a simmer. Cook 10 minutes; remove …
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WEBMar 13, 2011 · Boil for 5 minutes. Remove from the heat and allow to cool. Preheat the oven to 180*C/350*F/ gas mark 4. Butter a 7-inch square …
WEBAug 26, 2021 · Bake in the oven for approximately 1¼ hours. Check with a cocktail stick that the cake is cooked, it should come out clean of …
WEBNov 27, 2023 · Instructions For Mary Berry’s Boiled Fruit Cake. Prepare Ingredients: Preheat the oven to 160-180°C (320-356°F). Grease a cake tin. Boil Ingredients (except …
WEBDec 7, 2021 · Meanwhile sieve the dry ingredients, lightly beat the eggs and prepare a 7 inch cake pan by lining the outside with aluminium foil and inside with a parchment paper ring. Set this aside. Once the boiled fruit …
WEBInstructions. Boil the water, sugar, fruit, and butter for 10 mins. Sift the flour then add the boiled ingredients and mix all in well. Always add in the eggs very last (DO NOT BOIL) as eggs will scramble. Mix in the eggs with the …
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WEB2 Preheat oven to 350 degrees F (175 degrees). Grease an 8×4 inch loaf pan. 3 In a medium bowl, stir together the whole wheat flour, all purpose flour, baking powder, salt …
WEBMethod. Preheat the oven to 150C/300F/Gas 3. Grease and line three loaf tins. Place the mixed fruit and nuts, sugar, margarine, bicarbonate of soda, water and brandy in a large pan and bring to a
WEBJul 14, 2022 · Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x5 inch loaf pan, and line with parchment paper or aluminum foil. Combine the water, mixed fruit, sugar and butter in a saucepan over …
WEBPlace margarine, sugar, fruit and water into saucepan. Bring to a boil and simmer for approximately 10 minutes. Leave to cool. Sieve flour, spices, and baking soda and add …
WEBStage 2. Heat your oven to 160°C/140°C fan/Gas mark 3. Grease your baking tin with butter and line the base with greaseproof paper. Sift the flours and salt together. Add half of …
WEBMar 8, 2024 · Instructions. Boil the Fruit Mixture: In a large saucepan, combine the butter, muscovado sugar, mixed dried fruit, dates, and water. Bring to a boil, then simmer for about 10 minutes. Allow the mixture to cool. Prepare the Cake Batter: Once the fruit mixture has cooled, preheat your oven to 150°C (300°F, Gas Mark 2).
WEBInstructions. Preheat oven to 160°C/325°F/Gas 3. Place all ingredients except flour and eggs into a pan. Bring up to boil and simmer for 5 minutes. Cool slightly. Add flour and eggs and stir well. Line a deep 20cm (8in) …
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WEBMar 8, 2024 · Reduce heat and simmer for 5 minutes stirring frequently. Remove the pan from the heat and allow to cool for about 30 minutes. Preheat the oven to 350 degrees. Stir the flour and eggs into the cooled …
WEBMar 12, 2021 · Remove the pan from the heat and leave to cool (about 20 minutes) Heat the oven to 180C/170C Fan/350F. Grease and line a 22cm/9 in square cake tin. Add the eggs, flour and baking powder and stir to …
WEBFeb 17, 2016 · Pour in the condensed milk and mix until everything comes together, adding a little more condensed milk if you need it. Place the mixture onto some foil or …
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WEBHow To Make Hairy Bikers Boiled Fruit Cake. Warm the oven up to 160 degrees C (325 degrees F). Put parchment paper around the edges of an 8-inch deep cake pan. Sugar, …