Bobs Red Mills Recipes

Keto Morning Glory Muffins All Day I Dream About …

WEBOct 18, 2020 · Stir in the eggs, melted butter, carrots, zucchini, water, and vanilla extract until well combined. Divide among the prepared muffins …

1. Preheat the oven to 350F and line 16 muffins cups with parchment or silicone liners. (If you don't have two muffin pans you may need to work in batches).
2. In a large bowl, whisk together the almond flour, sweetener, coconut flour, protein powder, coconut, walnuts, sunflower seeds, cranberries, baking powder, cinnamon, and salt.
3. Stir in the eggs, melted butter, carrots, zucchini, water, and vanilla extract until well combined.
4. Divide among the prepared muffins cups and bake 20 to 25 minutes, until golden brown and the tops are firm to the touch. Remove and let cool completely in the pan.

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Vegan Almond Flour Pizza Crust Jessican in the Kitchen

WEBMay 28, 2019 · To make a simple vegan cheese pizza like the one pictured, here’s what to do: Par-bake the almond flour crust. Prick the top of the …

1. Preheat oven to 450 F/230 C.
2. In a bowl, mix the Bob’s Red Mill Almond Flour, Bob’s Red Mill all purpose flour, flax meal, sea salt, dried oregano and garlic powder. Add in the water and oil and stir to combine until a dough is formed. Knead for about two minutes then turn out into a bowl into a baking sheet lined with a silicone mat or a greased parchment paper.
3. Press out the ball into a round crust shape about 10 inches diameter, even all around. Prick with a fork so it doesn’t rise during the first bake. Bake the crust for 7-8 minutes in the oven. Remove and let cool slightly.
4. Top the pizza with your favourite toppings. I like a simple crispy kale pizza with the above pizza toppings. Add the tomato sauce, then the cheese, then the chopped kale. They can overlap the edges of the crust if you'd like, or you can leave it bare for a solid crust edge.

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