DirectionsStep1Wash and stem blueberries.Step2Mash the blueberries a layer at a time in something like a pie plate using something like a potato masher.Step3Add to a large pot.Step4Add fruit juice, stir.Step5Sprinkle the pectin over, stir until the pectin is dissolved.Step6Put on burner, add the sweetener you are using, and bring to a boil, stirring constantly.Step7Then, boil hard for 3 minutes.Step8Immediately turn burner off and remove pot from heat.Step9Skim off any foam, if there is any.Step10Ladle into hot quarter-litre (1/2 US pint) jars.Step11Leave 1 cm (1/4 inch) headspace.Step12Debubble, adjust headspace.Step13Wipe jar rims.Step14Put lids on.Step15Process in a water bath or steam canner.Step16Process jars for 10 minutes; increase time as needed for your altitudeIngredientsIngredients1 kilogramWhole Blueberries (whole. 7 cups/2.2 lbs)250 millilitersFruit Juice (unsweetened, pure. 1 cup/8 oz)1 box ballBernardin No-Sugar Needed Pectin (49 g/57 g/1.75 oz)300 gramsSugarNutritionalNutritional17 CaloriesFrom healthycanning.comRecipeDirectionsIngredientsNutritionalExplore furtherDiabetic Blueberry Jam Recipe - Food.comfood.comHow to Make a Shelf Stable No Sugar Added Blueberry …sugarfreesprinkles.comSugar Free Jam (3 Ingredients, 10 Minutes) - Pretty …prettydeliciouslife.comLow Sugar No Pectin Blueberry Jam - Melissa K. Norrismelissaknorris.comDiabetic Blueberry Jam - Recipe - Cooks.comcooks.comRecommended to you based on what's popular • Feedback
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WebNov 4, 2023 · Instructions. In a large pot or large saucepan, pour in blueberries, sugar, lemon juice and salt. Heat to low-medium heat while stirring to avoid any burning. Heat …
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WebFeb 18, 2024 · Make the Blueberry Preserves: In a large, heavy-bottomed saucepan, combine the blueberries, sugar, lemon juice, and lemon zest. Bring the mixture to a boil …
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WebJul 17, 2023 · Ladle the jam in to a hot jar, leaving ¼ inch head space. Wipe the rim of the jar with a damp paper towel, removing any drips of jam. Center the lid on the jar. Apply the band and adjust to fingertip-tight. …
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WebFeb 9, 2023 · Simply turn off the burner and stir in the pectin for 1-2 minutes, or until the jam thickens. Fill the jars - Pour the jam into the hot jars using a canning funnel, leaving ¼ inch of headspace. Then wipe the rim …
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WebMar 27, 2024 · 6 Tips for Successful Blueberry Canning. Start with quality fruit: The better your blueberries, the tastier your preserves. Sterilize your jars: This prevents …
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WebSep 4, 2022 · The recipe. Jar size choices: Quarter-litre (½ US pint / 250 ml / 8 oz). Processing method: Water bath or steam canning Yield: 3 x quarter-litre (½ US pint) jars Headspace: 2 cm (½ inch). Processing time: 10 …
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WebSep 7, 2018 · This recipe is is for delicious home-canned blueberry jam made with Pomona pectin. You can make this with sugar, or an alternative sweetener. 1 The recipe; 2 Blueberry Jam (Pomona) 2.1 …
WebWait until the water is boiling again before setting a timer for 30 seconds. Drain the berries when the time is up. Fill prepared jars with blanched blueberries and cover with hot syrup or other canning liquid, leaving 1/2 …
WebPlace blueberries and lemon juice in a heavy-bottomed jam pot and gently bring to a simmer over low heat. Mash the blueberries to help them release their juices. Once the blueberries have released their juices, increase …
WebCombine blueberries, sugar, lemon juice and lemon zest in a large, heavy pot and bring to a boil. Continue to boil, stirring frequently, until preserves thicken and jell (15-20 minutes). …
WebDirections. Prepare jars and lids according to manufacturerâ s instructions. In a large saucepan over high heat add blueberries, sugar, lemon zest and lemon juice. Stir frequently while bringing to a rolling boil. Stir in pectin …
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WebSep 2, 2020 · Measure the sugar, and reserve ¼ cup to mix with the pectin. Mix the pectin, lemon juice, and ¼ cup sugar in a small bowl or measuring cup. Place the blueberries in a large cooking pot, and add the pectin …
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WebNov 23, 2021 · Ladle the blueberry jam recipe for canning into clean and sterilized jars. Use a bubble popper around the jar to remove air bubbles. Wipe the top clean. Place the …
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WebMar 10, 2024 · Add pectin and sugar to the fruit. Stir hard for 1-2 minutes, to dissolve the pectin and heat the jam. Once jam returns to a full boil, remove it from the heat. Lade hot jam into hot jar, leaving ¼” headspace. Place …
WebAug 6, 2013 · Wash blueberries and pick over, removing any debris and spoiled berries. Place about half of the berries in a 5 to 8 quart heavy pot. Crush well with a potato masher. Stir in the other half of the berries, the …
WebIf you plan on using them a pack at a time, then just toss them into a freezer bag and move on. But if you need your blueberries separated, then flash freeze them. Then you put …