WEBIn a medium bowl, toss the peaches and blueberries with the brown sugar, flour, cinnamon and nutmeg. Step 2 Lightly flour a large work surface and roll out the dough to a 12 to 13 …
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WEBNov 29, 2020 · Dot the top of the galette with the pea-sized butter pieces. When completed, set aside. In a small bowl whisk the egg and a splash of water together. Paint the edges …
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WEBApr 28, 2021 · Freeze the shaped galette for at least 15 minutes to chill the dough. Preheat the oven to 425°F and set rack in middle of the oven. Just before baking, beat the egg …
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WEBJun 8, 2019 · Step 1: Make Blueberry Mixture. Combine all the blueberries in a big bowl and mix it with lemon juice, cornstarch, and sugar. Give it a good stir, but avoid crushing …
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WEBSep 26, 2015 · In a large bowl combine the blueberries, lemon zest and juice, sugar, and flour then mix together until combined. 4. Remove the chilled dough from the fridge and …
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WEBBeat egg. In a small mixing bowl, add 1 egg and a tablespoon of milk and lightly beat them together. Top the dough with filling. Next, spoon the blueberry filling onto the prepared …
WEBJun 9, 2023 · Step 1: Prepare pie dough. In the bowl of a food processor fitted with a dough blade, combine flour, sugar, and salt. Pulse 2 or 3 times to combine. Add butter, a few …
WEBJun 6, 2023 · Here’s how to make it: First, make the pastry. Rest in the fridge for at least two hours, up to two days or up to two weeks in the freezer. Second, bring the pastry to …
WEBAug 18, 2023 · Preheat your oven to 425 degrees F. Blueberry Pie Filling: In a saucepan on low-medium heat, mix together the blueberries, water and sugar. Simmer until the …
WEBSep 22, 2022 · Instructions. Make the Galette Crust: In the bowl of a food processor with the steel blade, add the flour, sugar, salt, and pulse to combine. Next, add butter and …
WEBJun 12, 2018 · 1. Preheat the oven to 375 degrees F. 2. Bring the honey to a low boil in a small saucepan, simmer 1 minute and remove from the heat. Add the tea bags, cover …
WEBAug 29, 2019 · In a bowl mix the berries with the sugar, cornstarch, lemon zest and half the lemon juice. Stir in the butter. 1 pint fresh blueberries, 2 teaspoons sugar, 2 …
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WEBAug 21, 2023 · Once the dough is chilled, combine blueberries, sugar, tapioca starch (or cornstarch) salt and a splash of balsamic vinegar together in a bowl. Mash the mixture …
WEBSep 13, 2023 · Filling: Meanwhile, gently combine blueberries, cornstarch, sugar, lemon, and salt. Assemble: On a floured surface, roll dough into a 12 to 14 inch circle. Set on a …
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WEBJun 28, 2019 · After you grind the nuts in a food processor, you add in the rest of the dough ingredients—flour, sugar, salt, cinnamon, and cold butter—and give it a whir. Add ice …
WEBJun 22, 2023 · Step 3- Make the blueberry filling. When the dough rests, toss washed blueberries with cornstarch and add sugar and lemon. After making the filling, preheat …
WEBAug 20, 2020 · Preheat oven to 400°F. Make filling: Place 1/2 cup (85g) blueberries in a large bowl and crush gently with a fork. Add remaining blueberries, sugar, cornstarch, …