WEBJun 9, 2018 · Place ground beef into a large bowl; add green onions, salt, pepper and sage and mix well together. Divide meat mixture into 4 equal …
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WEBApr 25, 2024 · This Blue Cheese Burger with Bacon takes regular hamburgers a whole new level. Crisp bacon, tangy blue cheese crumbles and a secret spicy sauce. Blue Cheese Burger with Bacon Recipe; …
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WEBIn a large mixing bowl, mix together the ground beef, chives, blue cheese crumbles, and Worcestershire sauce. Preheat your grill, frying pan, or skillet to the upper end of medium-high heat (about 425°F / 218°C on the grill). …
WEBGrill the burgers for 7 to 10 minutes, flipping once. Transfer the burgers to a large plate, top with blue cheese and let them rest for 5 minutes. To assemble the burgers, add some arugula to each bottom bun, top with …
WEBOct 5, 2023 · Combine the ground sirloin, blue cheese, garlic, vinegar, spices, and dijon mustard. Form the mixture into four patties. Grill until cooked to desired temperature. (I typically cook our burgers for 3 …
WEBPreparation. In a large skillet on medium, heat 1 tbsp oil and butter. Add onion, season with ⅛ tsp salt and cook 1 to 2 minutes, stirring occasionally. Reduce heat to medium-low; cook, stirring occasionally, until onions are …
WEBFeb 28, 2022 · Divide the beef into four equal-sized parts. Form each into a patty approximately 1/2” thick. Cook the patties in the same pan with the bacon fat over medium to medium-high heat until browned and cooked …
WEBMar 30, 2019 · Here are some delicious recipes to try:-. Classic chicken burgers. Southwestern chicken burgers. Tandoori chicken burgers. Thai chicken burgers. 2. …
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WEBSep 29, 2023 · In a bowl, mix the ingredients for the burger patties: beef, onion powder, garlic powder, apple cider vinegar, sea salt and black pepper. Do not overmix or the burgers will become tough. Using your …
WEBShape each into an even 4-inch-wide, 1-inch-thick patty. Heat the vegetable oil in a large skillet over medium heat or preheat a grill to medium and oil the grates. Add the patties; …
WEB1. Adjust rack to top position and preheat oven to 425 degrees. Wash and dry all produce. Cut potatoes into ½-inch-thick wedges. Toss on a baking sheet with a large drizzle of olive oil, garlic powder, salt, and pepper. …
WEBDec 9, 2011 · Step 3. In a second small bowl, mix the beef and the blue cheese until well combined. Shape the beef into a patty 1/2 inch wider in diameter than the bun (about 4 …
WEBWhile burgers cook, make the sauce. In a small bowl, combine the remaining 2 tbsp hot sauce, blue cheese dressing, and crumbled blue cheese. In the last 2 min. while the …
WEBHeat a large saute pan over medium heat. Spray with cooking spray and add the burgers. Cook for 5-7 minutes on the first side, and 3-5 on the other side, or until a meat thermometer reads their internal temperature …
WEBMay 21, 2020 · Combine ⅓ cup mayo, ⅓ cup sour cream, 2 Tbsp. lemon juice, 2 tsp. Worcestershire sauce, ¼ tsp. garlic powder, and a pinch of kosher salt and pepper in a small bowl. Stir until completely combined …
WEBJun 9, 2009 · In medium bowl, mix beef, 1/2 cup cheese, the garlic-pepper blend and salt. Shape mixture into 4 (4-inch) patties, about 1/2 inch thick. Place patties on grill over medium heat. Cover grill; cook 11 to 13 …
WEBAug 28, 2017 · Stir in beef, blue cheese, chives, Worcestershire sauce, pepper sauce, pepper, mustard and salt until well mixed. Shape mixture into 6 patties, about 3/4 inch thick. 2. Place patties on grill over medium …