WebSep 25, 2022 · How to make Indian sauteed okra. Heat the oil in a wok or a wide skillet. Add to it the mustard seeds and wait for them to sputter and crackle. Add the asafetida, if …
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WebAug 6, 2019 · Ingredients. 800 g okra/bhindi 3/4 cup (75-80 g) besan (bengal gram flour) 1/3 cup rice flour 2 tsp red chili powder 1 1/2 tsp turmeric powder
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WebNov 11, 2020 · In this video learn how to cookBhindifry How to make Keto Fries Crispy Okra Bhindi Recipe Okra Recipe Bhindi ki Sabji Low Carb Crispy bhindi fry okra
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WebFeb 6, 2023 · 6. Stir and mix the onions. 7. Sauté the onions until they soften on a low to medium-low heat. 8. Now add 1 teaspoon chopped green chillies (1 green chili) and ¾ to …
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WebOct 19, 2023 · Preheat the air fryer to 360°F (180°C). Add the stuffed okra to the air fryer basket and spread them in a single layer (cook in batches if required). Slightly brush or …
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WebJun 6, 2023 · This Bhindi ki Sabzi recipe is a super quick and easy way to spice up okra. With a small ingredient list, this recipe is packed with flavour! it becomes whatever …
WebAug 17, 2020 · Add ajwain seeds and cook, stirring, until golden brown, about 1 minute. Add turmeric and asafetida and swirl skillet to combine, then add chile. Increase heat to high; …
WebJun 4, 2018 · Instructions. Add the onion, garlic and chilli and fry until softened and slightly browned. Add the okra and stir while frying. Place a lid on the pan and let it cook further …
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WebMay 28, 2021 · 1- Add 1.5 tablespoons of oil in a pan on medium heat. Once the oil is hot, add the chopped bhindi to the pan. I like to slice each okra in two lengthwise and then …
Web6. Mix well. Cover and cook till done. Stir occasionally. 7. Switch off the flame. Add coriander powder and lime juice. Mix well. 8. Serve hot with roti or paratha.
WebSep 27, 2023 · Storage. Store leftover aloo bhindi in an airtight container in the refrigerator for up to 2-3 days. For longer-term storage, freeze it in a freezer-safe container or bag for …
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WebMar 7, 2019 · Discard the heads and chop the ladyfingers. Heat oil in a non-stick pan, Add cumin seeds and let them change colour. Chop green chillies and add along with …
WebFeb 3, 2019 · now add ½ tsp turmeric, ½ tsp chilli powder, ½ tsp coriander powder, ½ tsp aamchur powder, ¼ tsp cumin powder and salt to taste. saute on low flame till the spices …
WebSaute for couple of minutes. Add Haldi and mix. Then Add Bhindi and mix well so the Bhindi gets covered in the oil and onion mix. Add Salt, Lal Mirch, Coriander Powder, …