WEBMay 19, 2021 · Trim the bhindi at both ends and chop into 1/2 cm thin pieces. Place in a wide microwave-safe bowl. Sprinkle coriander, cumin, …
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WEBApr 18, 2024 · Directions. Heat oil in a large nonstick skillet over medium-high heat until hot but not smoking. Sprinkle in a few mustard seeds to …
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WEBJan 29, 2019 · Bhindi Sabzi is an easy, very simple and quick okra stir-fry that requires just 5 ingredients. It is vegan, keto-friendly, gluten-free and …
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WEBMay 12, 2024 · Stir in the chopped garlic and cook until fragrant. Add the chopped okra to the pan, stirring frequently to ensure it cooks evenly and does not stick. Cook for about 8 …
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WEBNov 18, 2009 · Chop the onions. Set aside. Heat a wok/skillet on medium heat, once hot, add oil, and then add the onions. Saute the onions until they are slightly golden, about 3 minutes. Stir in between. Add the okra. Stir. …
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WEBApr 15, 2018 · 2. Cut the onion and tomato into small, square pieces. 3. Chop the garlic finely. 4. Keep the other spices ready. Cooking (20 minutes) 1. Heat the oil in a pan and add cumin seeds and garlic.
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WEBApr 19, 2024 · Cool completely, and transfer to the mixer jar. Add 1 tbsp chilli powder, ½ tsp turmeric, 1 tsp aamchur, 1 tsp salt, 3 cloves garlic and 3 tbsp roasted besan. Grind to fine powder without adding water. Now cut …
WEBNov 16, 2021 · When the oil is hot, add the mustard seeds and urad dal. Allow the mustard seeds to splutter. Now add the chopped okra, salt, and sambar podi. Mix well. Reduce the heat to medium-low (on a number …
WEBMay 31, 2017 · 5. Preheat the oven at 180°C for 10 mins. Meanwhile line a baking tray with parchment paper and place the prepared Okra/Bhindi pieces on the baking tray without touching each other. 6. Bake at 180° C …
WEBAug 8, 2021 · Add okra and saute for 8 to 10 minutes stirring frequently. Take the okra out and reserve. Step 3: In the same pan add the remaining oil. Add cumin seeds and allow them to sizzle. Add sliced onion and …
WEBDec 9, 2013 · Try to get the okra as dry as possible. Melt 2 tablespoons of ghee (or oil) in a saute pan over medium-high heat. Next, add the cumin seeds and once they begin to brown or splutter, add the onions and …
WEBFeb 23, 2018 · The rice flour gives it more crispiness. 1/2 Cup Besan (Gram Flour), 2 Tablespoons Rice Flour. Mix all the ingredients to completely coat the bhindi with besan and all the spices. Heat some oil in a pan and fry …
WEBFeb 3, 2019 · firstly, in a large kadai heat oil. further add chopped okra. coat well with oil and spread the bhindi. stir occasionally, making sure the bhindi gets cooked well from all the sides. also fry till the bhindi turn …
WEBMar 29, 2021 · Preheat the air fryer at 400° F for 5 minutes. Place the cut okra in a medium-sized mixing bowl. Add turmeric, red chili powder, garam masala, salt, gram flour rice flour, and ajwain seeds. Mix well. Add …
WEBFeb 5, 2024 · Cook the masala till tomatoes are mushy. STEP 6 – Now add back in the cooked Okra to pan. Mix everything gently but thoroughly. STEP 7 – Keep the heat at low- medium, cover the pan/wok with a lid and …
WEBJan 7, 2023 · Bring the Ladies Finger Curry to a simmer on a medium heat. Cook for about 5 to 6 minutes till the curry gets infused with the aroma and flavor of the okra. Don’t cook okra in the curry for a longer time as then …