Betty Crocker Hamburger Stroganoff Recipe

Listing Results Betty Crocker Hamburger Stroganoff Recipe

DirectionsStep1In 10-inch nonstick skillet, melt butter over medium heat. Cook mushrooms, onions and garlic in butter 5 to 7 minutes, stirring occasionally, until tender. Remove from skillet to small bowl; set aside.Step2Increase heat to medium-high. In same skillet, cook beef 5 to 7 minutes, stirring frequently, until no longer pink; drain. Stir in 1 cup of the beef broth, the Worcestershire sauce, salt and pepper; heat to boiling. Be…Step3Serve with cooked egg noodles. Garnish with parsleyIngredientsIngredients2 tablespoonsButter8 ouncesBaby Portabella Mushrooms (sliced)1 cupOnions (chopped)2 clovesGarlic (finely chopped)1 poundLean Ground Beef (at least 80%)1 ½ cupsProgressotm Beef-Flavored Broth (from 32-oz carton)1 tablespoonWorcestershire Sauce¾ teaspoonSalt¼ teaspoonPepper¼ cupGold Medaltm All-Purpose Flour1 cupSour Cream6 cupsEgg Noodles (cooked)add Chopped Italian Parsley (flat-leaf, if desired)See moreNutritionalNutritional380 Calories17 gTotal Fat90 mgCholesterol38 gCarbohydrate670 mgSodium17 gProteinFrom bettycrocker.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Ground Beef Stroganoff

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  • WEBMar 11, 2016 · 1. Cut the beef with the grain into 2-inch strips, then cut the strips across the grain into 1/8-inch slices. In 12-inch nonstick skillet, …

    1. Cut the beef with the grain into 2-inch strips, then cut the strips across the grain into 1/8-inch slices. In 12-inch nonstick skillet, heat oil over medium-high heat. Add beef; cook 4 to 6 minutes, stirring occasionally, until brown. Add onion and garlic to skillet; cook 2 minutes, stirring occasionally.
    2. Stir in 1 1/2 cups of the broth, the Worcestershire sauce, basil, salt and pepper. Heat to boiling. Reduce heat; cover and simmer 15 to 20 minutes, stirring occasionally, until beef is tender. In small bowl, mix flour and remaining 1/2 cup broth with wire whisk until blended. Add to skillet. Heat to boiling, stirring constantly. Boil and stir 1 minute.
    3. Stir in mushrooms and ketchup; cook until thoroughly heated, stirring occasionally. Remove from heat; stir in sour cream until well blended. Serve over noodles.

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    WEBFeb 28, 2013 · In large skillet, cook and stir ground beef and onion in butter until onion is tender. Use a hamburger chopper to break meat up into very tiny pieces while frying. Stir …

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    WEBAug 1, 2018 · 1. In 3 1/2- to 4 1/2-quart slow cooker, mix beef, onions, garlic, soup, mushrooms and pepper. 2. Cover and cook on low heat …

    1. In 3 1/2- to 4 1/2-quart slow cooker, mix beef, onions, garlic, soup, mushrooms and pepper.
    2. Cover and cook on low heat setting 8 to 10 hours or until beef is very tender.
    3. Stir sour cream into beef mixture. Serve over noodles.

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    WEBJun 25, 2019 · This ground beef version of classic beef stroganoff is ready in just 30 minutes, which makes it the ideal weeknight dinner when you want something that feels

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    WEB1 1/2 cups beef flavored broth. 1 tablespoon Worcestershire sauce. 3/4 teaspoon salt. 1/4 teaspoon pepper. 1/4 cup all-purpose flour. 1 cup sour cream (full fat) 6 cups cooked egg noodles. chopped Italian (flat-leaf) …

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    WEBHeat margarine in 10-inch nonstick skillet over medium heat; Cook onion and garlic, stirring occasionally, until onion is softened. Stir in beef and mushrooms. Cook about 7 minutes, stirring occacionally, until beef is no …

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    WEBSep 3, 2019 · Instructions. In a large skillet over medium heat, cook the ground beef, gently breaking it up as it cooks. Cook until the meat is no longer pink and then drain all but approximateily 2 tablespoons of the …

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    WEBSaute ground beef, onion, and garlic in butter over medium heat. Stir in flour, salt, pepper, and mushrooms; cook 5 minutes. Stir in soup; simmer uncovered 10 minutes. Stir in …

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    WEBApr 27, 2021 · Instructions. Start off by slicing the beef into strips or chunks. Season the beef with the kosher salt, fresh cracked pepper, and garlic powder, and toss to coat evenly. Preheat a frying pan over medium high …

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    WEBDec 2, 2021 · Turn the heat to medium/high heat and slowly pour beef broth into the pan and whisk consistently until the mixture thickens. Turn heat to low and add the fresh thyme to the pan and mix. When the fresh thyme …

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    WEBJun 18, 2018 · Instructions. Prepare your egg noodles per the instructions on the package and drain. While your noodles are cooking, cook your ground beef with your onions and drain. Pour your cooked hamburger …

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    WEBdirections. Brown beef strips in oil and add sliced onions, mushrooms and garlic. Add salt and pepper to taste. Add can of soup and water then add sour cream. Cook until hot …

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    WEBIn 3 1/2- to 4 1/2-quart slow cooker, mix beef, onion, soups, mushrooms and pepper. 2. Cover and cook on low heat setting 8 to 10 hours or until beef is very tender. 3. Stir …

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    WEBIn a large skillet, melt the margarine over medium heat; cook the ground beef and onion until the meat is browned and the onion is tender, stirring occasionally. Stir in the flour, garlic powder, pepper, and mushrooms. …

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    WEBSaute ground beef, onion, and garlic in butter over medium heat. Stir in flour, salt, pepper, and mushrooms; cook 5 minutes. Stir in soup; simmer uncovered 10 minutes. Stir in sour cream and heat through. Garnish …

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    WEBCut meat across the grain into ¾-inch slices, then into strips 3 x ¼ inch. Melt ¼ cup butter in a large skillet. Cook and stir mushrooms in butter about 5 minutes; remove mushrooms. …

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