Betty Crocker Gingersnap Cookie Recipe

Listing Results Betty Crocker Gingersnap Cookie Recipe

WebNov 28, 2017 · Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. In a medium bowl, whisk together the flour, cornstarch, baking …

Rating: 4.5/5(5)
Servings: 18

Preview

See Also:

Show details

WebDec 21, 2022 · Whisk the dry ingredients: Vigorously whisk together the dry ingredients (flour, baking soda, salt, cinnamon, ground ginger, finely ground black pepper) in a bowl. …

Rating: 5/5(29)
Total Time: 12 hrs 25 mins
Cuisine: American
Calories: 94 per serving

Preview

See Also:

Show details

WebJan 14, 2009 · With the mixer at its lowest speed, add the dry ingredients until completely incorporated, and mix on medium for one minute more. Stir in the chopped candied …

Category: Dessert
Estimated Reading Time: 5 mins

Preview

See Also:

Show details

WebDec 17, 2020 · Here’s how to do it: Preheat your oven to 350 degrees. Use mixer or to whip together the butter, cane sugar and brown sugar. Add the molasses and the egg and mix until combined. Add in the baking soda, …

Preview

See Also:

Show details

WebSep 21, 2010 · On low speed, beat in flour, ginger, cinnamon, baking soda, cloves and salt. Divide dough in half; wrap each half in plastic wrap. Refrigerate about 2 hours or until chilled. 2. Heat oven to 350°F. Line …

Preview

See Also:

Show details

WebCover the bowl and place in the refrigerator to chill for at least 45 minutes - 1 hour until firm enough to be rolled. Preheat the oven to 325 F (160 C). Line two sheet pans with parchment paper. Scoop dough balls about 1 …

Preview

See Also:

Show details

WebSep 28, 2023 · How to Make Gingersnap Cookies: Make Cookie Dough: Mix butter and sugar in a mixing bowl and until well creamed together, about 3 minutes. Add egg and molasses then mix well to combine. Stir in flour, …

Preview

See Also:

Show details

WebDec 5, 2023 · How to Make Gingersnap Cookies. Make cookie dough by creaming butter and brown sugar in the bowl of an electric mixer. Add in the egg then mix in the molasses. Whisk dry ingredients then use a spoon to …

Preview

See Also:

Show details

WebDec 2, 2014 · Steps. Heat oven to 375°F. Line cookie sheet with cooking parchment paper. In large bowl, mix brown sugar, shortening, molasses and egg. Stir in remaining Gingersnap Cookie Dough ingredients. In …

Preview

See Also: Share RecipesShow details

WebDec 8, 2017 · Preheat oven to 325. In a large mixing bowl, cream softened butter, Gentle Sweet and stevia extract. Add egg and molasses and mix well. Add remaining ingredients and mix until blended. Using a cookie

Preview

See Also: Share RecipesShow details

WebSep 16, 2021 · Mix in egg, vanilla, and molasses until completely combined. In a separate bowl, mix together the flour, baking soda, salt, and spices. Add to wet ingredients until combined. CHILL dough for 2 hours or …

Preview

See Also: Dessert Recipes, Dinner RecipesShow details

WebDec 1, 2018 · Turn the speed to low and add in the flour. Form the dough balls. Use a 2 tablespoon cookie scoop to portion out the dough. Roll into balls and roll in the remaining sugar. Bake. Place the balls of …

Preview

See Also: Share RecipesShow details

WebDec 5, 2016 · Instructions. In a large bowl, add the sugar, butter, molasses, and egg and beat on medium until light and fluffy. Add in the flour, baking soda, cinnamon, ginger, cloves, nutmeg, and salt, Stir well with a spatula …

Preview

See Also: Share RecipesShow details

WebDec 18, 2022 · Preheat the oven to 350°F. Line baking sheets with parchment paper. In a large bowl, use an electric mixer fitted with the paddle attachment to beat the butter, 3/4 cup granulated sugar, and brown …

Preview

See Also: Share RecipesShow details

WebNov 1, 2020 · Whisk flour, baking soda, cinnamon, ginger, cloves, and salt in a medium bowl. In a separate bowl, beat butter, molasses, and brown sugar till pale and fluffy (I use my stand mixer). Add egg and beat until …

Preview

See Also: Bread RecipesShow details

WebPreheat your oven to 350 degrees. In a large bowl combine flour, sodium-free baking soda, and spices. Whisk together and set aside. Cream room temperature butter, sugar, and molasses using a stand (or hand) mixer. …

Preview

See Also: Share RecipesShow details

WebAug 23, 2005 · Heat oven to 375°F. 2. In large bowl, mix 1 cup sugar, the oil, molasses and egg with spoon. Stir in remaining ingredients except 4 teaspoons sugar. 3. Divide dough in half. Pat half of dough into 14x2 …

Preview

See Also: Share RecipesShow details

Most Popular Search