Betty Crocker Apple Pie Recipe Easy

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WebApple Pie Recipes Nothing compares to the warm, flaky crust and sweet, juicy filling of our favorite comfort food: apple pie. Whether you prefer doing everything from scratch or …

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WebSep 9, 2013 · Steps. 1. Heat oven to 375°F. In medium bowl, mix 1 1/2 cups Bisquick mix and 1/4 cup softened butter with fork until crumbly. Add …

Rating: 4/5(3)
Category: DessertServings: 8Total Time: 2 hrs 45 mins1. Heat oven to 375°F. In medium bowl, mix 1 1/2 cups Bisquick mix and 1/4 cup softened butter with fork until crumbly. Add boiling water; stir vigorously with fork until dough forms. Gather into ball. Press firmly and evenly against bottom and up side of ungreased 9-inch glass pie plate; flute edge.
2. Spoon Filling evenly into crust.
3. In small bowl, mix 1 cup Bisquick mix and the brown sugar. Cut in 3 tablespoons cold butter until crumbly (streusel will look dry). Sprinkle over filling.
4. Bake 15 minutes. Cover top of pie with foil; bake 10 to 15 minutes longer or until golden brown. Cool 2 to 3 hours before serving.

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WebSep 17, 2018 · 2/3 cup plus 2 tablespoons shortening 4 to 6 tablespoons cold water Filling 1/3 to 1/2 cup sugar 1/4 cup Gold Medal™ all-purpose …

Rating: 4.5/5(42)
Total Time: 2 hrs 20 minsCategory: DessertCalories: 480 per serving1. In medium bowl, mix 2 cups flour and 1 teaspoon salt. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to 2 teaspoons more water can be added if necessary).
2. Gather pastry into a ball. Divide in half; shape into 2 flattened rounds on lightly floured surface. Wrap in plastic wrap; refrigerate about 45 minutes or until dough is firm and cold, yet pliable. This allows the shortening to become slightly firm, which helps make the baked pastry more flaky. If refrigerated longer, let pastry soften slightly before rolling.
3. Heat oven to 425°F. With floured rolling pin, roll one pastry round into round 2 inches larger than upside-down 9-inch glass pie plate. Fold pastry into fourths; place in pie plate. Unfold and ease into plate, pressing firmly against bottom and side.
4. In large bowl, mix sugar, 1/4 cup flour, cinnamon, nutmeg and 1/8 teaspoon salt. Stir in apples. Spoon into pastry-lined pie plate. Dot with butter. Trim overhanging edge of pastry 1/2 inch from rim of plate.

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WebAug 28, 2019 · TIP #1: Choose smaller squash for fewer seeds. This isn’t required, but better for texture in the final result. TIP #2: You can also use zucchini, but I found the flavor from using yellow squash to be just …

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WebOct 6, 2017 · Steps 1 Heat oven to 325°F. Grease 9-inch glass pie plate. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate. 2 In medium bowl, stir remaining filling ingredients until well blended.

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WebJul 25, 2020 · Golden Delicious These apples have a lovely yellow skin and are a perfect combination of sweet and tart, just what you want in an apple pie. They do not remain as firm as Granny Smith’s do, but they won’t go …

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WebOct 22, 2022 · Instructions. Peel eggplant and chop into small dices. Add butter, eggplant, stevia and 1/2 cup of water in a 10-inch saucepan,. Cover and cook until the eggplant is cooked through, about 5 minutes. Add in …

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WebSep 30, 2006 · 1. Heat oven to 425°F. In medium bowl, mix 2 cups flour and 1 teaspoon salt. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size …

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WebMar 20, 2023 · With pastry blender or fork, cut in butter until mixture is crumbly. Set aside. 3. In a large bowl, gently stir together Apple Mixture ingredients; set aside. 4. In large bowl, beat Cake ingredients with …

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WebApr 30, 2021 · Fit crust into 15x10x1-inch pan, pressing into corners. Fold extra crust under, even with edges of pan. 2. In small bowl, mix granulated sugar, flour, cinnamon, nutmeg, …

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WebSteps: Heat oven to 425°F. Make pie crust mix as directed for 9-Inch Two-Crust Pie, using 1/3 cup cold water--except trim overhanging edge of bottom pastry 1 inch from rim of …

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WebJul 21, 2012 · It is so good! We love this apple pie recipe from Betty Crocker Cookbook. It is by far the best apple pie recipe we have ever made! Don't be intimidated by a apple

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WebApr 3, 2021 · Preheat the oven to 180C/350F. Prepare a keto pie crust or use a store bought pie crust. In a large mixing bowl, combine the chopped apples, butter, lemon juice, sweetener, flour, and cinnamon, and apple

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WebOct 13, 2019 · Sure to satisfy and surprise! Appleless apple pie? You bet! By swapping zucchini for the apple in this Keto Mock "Apple" Pie we've created a delicious pie that honestly tastes almost exactly like apple pie

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Web(I’ll link to some great options below.) What is Black Bottom Pie? Black Bottom Pie consists of a dense chocolate custard layer topped with a thicker, lighter-than-air chiffon filling in a …

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WebSep 29, 2021 · Lindsey Hyland September 29, 2021 5 from 15 votes Recipe Save Reviews The perfect pie for all seasons, this keto apple pie is tart, gooey, and oozing with fall apple flavor. It’s totally apple-free, but don’t …

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