Better Than Doubletree Chocolate Chip Cookies

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WebMar 22, 2024 · Cover well with plastic wrap and chill at least 4 hours or overnight before baking. Preheat oven to 350°F. Place cookies well spaced on cookie sheets lined with …

Rating: 4/5
Calories: 401 per serving
Category: Dessert
1. Place oats in a small food processor or blender and grind until they turn powdery. Place them in a medium sized bowl and whisk in the flour, baking soda, salt, and cinnamon. Set aside.
2. Stir together melted butter, brown sugar, and granulated sugar until smooth. (No mixer needed - just use a wooden spoon or spatula!) Stir in vanilla, lemon juice, and eggs. Stir until smooth, then stir in flour mixture. Mixture may be slightly lumpy because of the ground oats. Stir in chocolate chips and walnuts.
3. Line a cookie sheet with wax or parchment paper or a silicone baking mat. Scoop 1/4 cupfuls of the dough into balls and place on the cookie sheet. You do not need to space them; this is just for chilling. Cover well with plastic wrap and chill at least 4 hours or overnight before baking.
4. Preheat oven to 350°F. Place cookies well spaced on cookie sheets lined with parchment paper or silicone baking mats. Slightly depress each ball with the palm of your hand.

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WebSep 12, 2023 · Instructions. Preheat the oven to 300F then line a few large baking sheets with parchment paper and set aside. In a large bowl, cream the butter, graunualted …

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WebMar 6, 2023 · Line a baking sheet with parchment paper. Cream butter, sugar, and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, …

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WebOct 20, 2023 · Instructions. Preheat oven to 350 degrees Fahrenheit. Grind the rolled oats in a food processor (or blender) until it turns into a fine powder. In a medium bowl, combine …

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WebAug 20, 2021 · With the mixer on low, add the oats, walnuts, and chocolate chips. Blend only until combined. Scoop dough using a 3 tablespoon-sized scoop and put 6 cookies

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WebApr 27, 2021 · Portion dough with a scoop (about 3 tablespoons) onto a baking sheet lined with parchment paper about 2 inches apart. Preheat oven to 300°F. Bake for 20 to 23 …

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WebDec 16, 2023 · Mix the dry ingredients: In a medium mixing bowl, combine the flours, baking soda, salt, and cinnamon. Cream butter and sugars: In a large bowl, cream together the …

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WebApr 16, 2020 · Instructions. Preheat oven to 300F. Line a baking sheet (s) with parchment paper. Cream the soft butter, and both sugars in a stand mixer for 2 minutes until light …

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WebSep 7, 2020 · With mixer on low speed, add flour, oats, baking soda, salt, and cinnamon, blending for about 45 seconds. Don’t overmix. Remove bowl from mixer and stir in the …

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WebMay 4, 2022 · Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for 2 minutes, or until light and fluffy. Scrape the sides of …

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WebMay 18, 2020 · Preheat oven to 300 F/150 C and line two cookie sheets with parchment paper, aluminum foil or a silicone mat. Cream together 1/2 cup of unsalted butter, 1/3 …

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WebFeb 15, 2022 · Instructions. Preheat oven to 300F. To the bowl of a stand mixer (or a mixing bowl using a hand mixer) cream the butter, granulated sugar, and brown sugar on …

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WebApr 22, 2020 · STEP 3. With mixer on low speed, add flour, oats, baking soda, salt and cinnamon, blending for about 45 seconds. Don’t overmix. STEP 4. Remove bowl from …

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WebMar 22, 2023 · Preheat oven to 300 degrees F. Using a stand mixer, cream butter, sugar and brown sugar together on medium speed for two minutes, scraping down the sides of …

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