Best Zucchini Soup Recipe

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WEBJun 30, 2014 · Instructions. Combine chicken broth, onion, garlic and zucchini in a large pot over medium heat and bring to a boil. Lower …

Ratings: 233
Calories: 60 per serving
Category: Soup
1. Combine chicken broth, onion, garlic and zucchini in a large pot over medium heat and bring to a boil.
2. Lower heat, cover, and simmer until tender, about 20 minutes.
3. Remove from heat and purée with an immersion blender, add the sour cream and purée again until smooth.
4. Taste for salt and pepper and adjust to taste. Serve hot.

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WEBJul 19, 2023 · Tap on the times in the instructions below to start a kitchen timer while you cook. Heat the olive oil in a Dutch oven or pot over medium heat. Add the diced onions …

Rating: 5/5(12)
Calories: 181 per serving
Category: Soup

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WEBAug 4, 2020 · Add zucchini and seasonings, sauté for 5 minutes. Add chicken broth, soy sauce, and diced potatoes. Bring to a boil and reduce …

1. Note: There is no need to peel the zucchini for this soup unless yours is jumbo sized, in which case it's possible that the skins are tough and slightly bitter.
2. Shred the cheese from a block for best results. Set aside to allow to come down to room temperature. This will allow it to melt and combine into the soup smoothly.
3. Melt butter in a soup pot over medium heat. Add onions, cook until softened, about 5 minutes. Add garlic and cook 1 more minute.
4. Add diced zucchini and seasonings: (1/4 tsp each of: dried rosemary, thyme, celery salt, kosher salt, pepper, and an optional pinch of cayenne.) Sauté for 5 minutes.

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WEBDec 27, 2022 · Heat the olive oil and butter in a large dutch oven or pot over medium heat. Add the shallot and season with a pinch of salt. Saute for 7-8 minutes, until softened. Add the garlic and cook until fragrant, …

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WEBMelt butter in stockpot over medium heat. Add onion and cook for 5 minutes. Add garlic and cook for 1 minute. Add thyme, celery salt, salt, pepper cayenne, and zucchini. Cook for 5 minutes. Add broth, …

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WEBFeb 14, 2022 · Add the garlic and sautee until fragrant (but not brown – about 30 seconds). Add the stock to the pan, followed by the shredded zucchini and herbs. Season lightly with salt and pepper. Bring to the …

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WEBJul 13, 2022 · Cut zucchini into ¼-½ inch pieces. Sauté onion and oil in a Dutch oven or large pot for 2-3 minutes over medium heat. Add crushed garlic and continue sautéing for 1 minute. Push the onion to the side and …

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WEBJun 14, 2022 · Combine Ingredients: Combine zucchini, onion, potato, garlic, vegetable broth, salt, and pepper and dump into a large pot, dutch oven, or 4-quart saucepan. Place the lid on top and place over medium …

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WEBProtein 10g 20%. Vitamin A 36% 1%. Vitamin C 88% 107%. Calcium 19% 2%. Iron 6% 33%. Net Carbs 8g. Our simple recipe for Cream of Zucchini Soup has a mediterranean twist. This soup is pureed for a silky texture. …

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WEBJan 15, 2024 · Stir in onion, garlic, and herbes de provence and cook for around 5 minutes or until they turn golden. Add the barley, tomatoes, and beans to the pot and stir until the …

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WEBSep 28, 2023 · Plus, each serving is low in saturated fat and has at least 8 grams of fiber, which can help lower high cholesterol. So cozy up with a bowl of Slow-Cooker Creamy …

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WEBApr 30, 2024 · Potato: For extra creaminess, consider adding 1 medium potato, peeled and diced, along with the zucchini. Soaked Cashews: Alternatively, soak about 1/2 cup of …

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WEBNov 25, 2021 · Heat the olive oil in a Dutch oven or soup pot over medium heat. Sauté onions in a soup pot for 5 minutes, or until softened. Add carrots and zucchini, followed …

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WEBMay 6, 2024 · Add the olive oil. Add the onions and celery and saute until the onions are soft. Add the zucchini, thyme, dill, salt and pepper and stir well. Add the vegetable stock …

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WEBAug 6, 2022 · Dice zucchini into ½ " pieces, do not peel. Melt butter in a medium saucepan over medium heat. Add onion and garlic and cook until tender, about 3 minutes. Add zucchini and cook until tender, about 5 …

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WEBDec 14, 2023 · Step 1. Preheat a large Dutch oven or soup pot over medium heat. Add olive oil, onion, and a pinch of salt, and cook the onion for 5 minutes until soft. Add garlic and cook for 30 seconds. Step 2. Add …

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WEBJul 24, 2022 · Zucchini Pasta Sauce is the best way to use up your summer zucchini harvest! It’s easy to make, buttery, and SO delicious. Tex Mex Chicken and Zucchini recipe made in one pan with black beans, …

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