Best Venison Summer Sausage Recipe

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WebThis decadent Breakfast Keto Sausage Gravy recipe with rich flavor has just been transformed from Classic Southern Cuisine into a perfect Low Carb Comfort Food. …

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Frequently Asked Questions

How do you make homemade venison summer sausage?

Home chefs can easily make this simple homemade venison summer sausage recipe -- without pork casings or an at-home smoker -- in the comfort of your kitchen. In a large mixing bowl, whisk together the water, curing salt, mustard seeds, garlic powder, pepper, and liquid smoke until well combined and frothy.

Can you freeze venison summer sausage?

You'll love the sharp flavor of Cheddar cheese and spicy kick of jalapeño peppers in this venison summer sausage recipe. Use this recipe to make venison sausage patties in bulk, then separate them into 1-pound packages and freeze. (Shutterstock photo)

What are the ingredients in venison sausage?

Ingredients: 1 4 pounds venison scraps 2 2 pounds lean bacon 3 1 tablespoon kosher salt 4 ½ tablespoon black pepper 5 ½ tablespoon red pepper flakes 6 1 tablespoon minced rosemary 7 ½ cup Italian parsley 8 ½ cup dry white wine 9 8 ounces (8 feet) sausage casings More ...

What to serve with venison summer sausage?

Italian venison sausage goes perfect with breakfast or as a topping on your favorite pizza. Serve this venison summer sausage with a cheese plate at your next gathering. (Photo courtesy of Jeff Phillips) Making summer sausage is a perfect way to enjoy some tasty venison.

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