Best Sweet Roll Dough Recipe

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DirectionsStep1Add 3 3/4 cups flour into a mixing bowl, add the yeast and mix well to incorporate the yeast. Add the oil and warm water and mix to make the batter.Step2the batter will form a thick dough. Place your dough on a clean lightly-floured surface and begin to knead. You should spread out a little bit of flour flour to prevent the dough from sticking to your hands, rolling pin, or t…Step3Lightly oil a mixing bowl. Place your dough in it, and cover with a moist but not soaked towel. Place the bowl with dough in a warm spot (like a preheated oven with the heat turned off) and allow to rise until dough ha…Step4Once dough has risen, bring your dough back to your lightly-floured surface. Knead until smooth and pliable, then cut dough into 12 equal portions. Form each portion into a round roll. Arrange rolls on a oiled baking …Step5Once rolls have risen, preheat oven to 425 degrees. Take off the towel from the baking sheet. Break an egg into a bowl and whisk with a fork to create a wash. Lightly brush surface of the rolls with the egg-wash, the…Step6Remove pan from oven and place rolls on a wire rack to cool. Serve heated with unsalted butterIngredientsIngredients4 cupsAll Purpose Flour (sodium free)2 ¼ teaspoonsDry Instant Yeast1 tablespoonVegetable Oil1 ½ cupsWater (Must be warm to activate the yeast)1 Large Egg (for glazing)2 tablespoonsSesame Seeds (Poppy Seeds, or Herbs, for garnish & flavor)NutritionalNutritional170 Calories2 gTotal Fat16 mgCholesterol32 gCarbohydrate8 mgSodium5 gProteinFrom hackingsalt.comRecipeDirectionsIngredientsNutritionalExplore further45-Minute Dinner Rolls - Low Sodium! - Sodium Optionalsodiumoptional.comWonderful Homemade Dinner Rolls - Skip The Saltskipthesalt.comLow Sodium Dinner Ideas - BettyCrocker.combettycrocker.com46 Low-Sodium Recipes That Are Kind to Your Heart - …tasteofhome.com43 Easy Low-Sodium Recipes That Still Taste Amazinghappymuncher.comRecommended to you based on what's popular • Feedback

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    Basic Sweet-Roll Dough

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  • WEBJan 24, 2022 · Run on the dough cycle. On a lightly floured surface, press dough into a large rectangle, roughly 9 inches on the shorter side. Spread the butter across the entire surface of the dough. Sprinkle with the …

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    WEBFeb 9, 2024 · How To Make Salt Free Dinner Rolls. In a mixing bowl, or the mixing bowl of a stand mixer fitted with the dough hook, add the warm milk, instant yeast, and sugar. …

    Ratings: 3
    Category: Bread, Side Dish
    Cuisine: American
    Total Time: 2 hrs 10 mins

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    WEBAug 20, 2017 · Instructions. Preheat oven to 400°F. In a medium bowl (or in the bowl of your stand mixer if you are using one), combine the water, oil, yeast, and sugar. Let rest …

    Rating: 5/5(28)
    Total Time: 45 mins
    Servings: 12

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    WEBMay 31, 2017 · Directions. 1. In the bowl of a stand mixer, combine warm milk, yeast, sugar, butter, and eggs. 2. Add in 5½ cups of flour. Using a …

    Rating: 3.2/5

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    WEBPlace the balls of dough in a greased 9x13 pan (7 rolls across and 4 rolls down). Cover with plastic wrap and let it rise again until doubled. After the rolls have doubled in size, remove the plastic wrap and brush the tops …

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    WEBMay 29, 2017 · Curve to form crescents. Cover and let rise until doubled, approximately 1 hour. Preheat the oven to 400 degrees F and bake for 12 to 15 minutes, or until rich golden brown. Remove from oven and brush …

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    WEBJan 15, 2024 · Activate the yeast: In a large bowl, whisk together the warm water, yeast, and 1 tablespoon of the sugar. Let sit for 5 minutes, until frothy. Mix the dough: Add the …

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    WEBNov 23, 2012 · Cut each of those sections into 3 equal pieces. You should have 24 rolls. Shape roll and place in 1-9x13 pan (18 rolls 3 across and 5 down) and in a 9x5 loaf pan (2 across and 3 down). Let dough rise for 1 …

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    WEBDirections. 2) In a medium bowl combine the water, oil, yeast and sugar. Let rest for 15 minutes or until very foamy. 3) Stir in the egg and 2 cups of the flour by hand. 4) Add the …

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    WEBJun 27, 2017 · Place the rolls into the prepared pan, and cover the pan with a clean towel. Set the pan in a warm, draft-free spot, and let the rolls rise for 30-45 minutes or until doubled in size. Preheat the oven to 350°F. …

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    WEBApr 12, 2021 · Instructions. In the bowl of a stand mixer fitted with the paddle attachment, stir together 1½ cups flour, sugar, salt, and yeast. In a medium saucepan, heat ⅓ cup water, milk, and butter over medium heat …

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    WEBNov 21, 2020 · Sweet Roll Dough. To begin, scald the milk in a pan over medium low heat. Once you see bubbles forming on the bottom of the pan remove from heat. Add the milk …

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    WEBPunch the dough down once more and divide into three balls. Working with one ball of dough at a time, roll out the dough until it is about 10-12″ in diameter and about ¼ inch …

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    WEBAdd first 6 ingredients in the order listed, to bread machine and process on dough setting. (During the first 5-10 minutes, if dough is sticky, add more whole wheat flour a …

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    WEBIn a large bowl, whisk the flour, the remaining sugar, the salt and nutmeg. Make a well in the center, then add the yeast mixture and stir with a …

    Author: Food Network Kitchen
    Steps: 4
    Difficulty: Easy

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    WEBJan 1, 2020 · Instructions. Warm milk to 110ºF. Add in 1 Tablespoon of your sugar and then the yeast and whisk to combine. Set aside for 5 minutes. Add your flour to your mixing bowl and then add in your milk/yeast …

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