Best Steamed Broccoli Recipe

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WebLow-carb meals with broccoli Green broccoli pizza 8 g Skillet chicken breast with broccoli mash 9 Skillet pork chops with broccoli mash Asian beef and …

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WebInstructions. Bring one inch of water to a boil in your pot. While you're waiting for your water to boil, use a knife to cut the head of …

Rating: 5/5(11)
Calories: 103 per servingCategory: Side Dish1. Bring one inch of water to a boil in your pot.
2. While you're waiting for your water to boil, use a knife to cut the head of broccoli into florets.
3. Add your steamer basket to the pot and place the broccoli florets on the steamer. Reduce the heat to medium, add lid and steam for 5-6 minutes, for tender crisp broccoli.

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WebStep 3: Add the broccoli, cover, and steam for 3 to 4 minutes, until crisp tender. Once boiling, add the broccoli (in the …

Reviews: 14Category: Side DishCuisine: VegetablesTotal Time: 10 mins1. Chop the broccoli into florets.
2. If using, thinly slice the onion. Place it in a bowl of water while you’re making the rest of the recipe, then drain. (This helps to reduce onion breath and remove some of the spicy bite. If you use green onion, skip this step!)
3. Place 1 1/2 cups water into a saucepan or pot. If using a steamer basket without a handle, add it to the pot now: the water surface should be right under the basket. Bring the water to a boil.
4. Once boiling, add the broccoli (in the steamer basket, if it has a handle). Steam with the lid on 3 to 4 minutes until just tender, testing with a fork to assess whether it’s done. We like our broccoli on the crisp side: if you’d like it more tender, cook 1 minute more. Just be careful not to cook much longer or the color will immediately fade and it will be overcooked!

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WebBring 1 inch of water to a boil in a Dutch oven fitted with a steamer basket. Steam the broccoli until tender, 5 to 7 minutes. …

Rating: 4.2/5(6)
Total Time: 20 minsCalories: 94 per serving1. Trim 1/2 inch off broccoli stalks; remove the tough outer layer with a vegetable peeler. Cut the broccoli lengthwise so the florets attached to the long stalks are 1 to 2 inches wide. Bring 1 inch of water to a boil in a Dutch oven fitted with a steamer basket. Steam the broccoli until tender, 5 to 7 minutes.
2. Meanwhile, whisk flour and 1/4 cup milk in a small bowl until smooth. Heat the remaining 3/4 cup milk in a saucepan over medium-low heat until steaming. Whisk in the flour mixture; cook, whisking, until thickened, 2 to 4 minutes. Remove from the heat; add cheese, salt, pepper and nutmeg (if using). Drizzle over the broccoli. Serve warm.

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WebBring water to a boil. Lower heat to medium-low, and simmer covered, until fork-tender, about 5 minutes. Test with a fork. While the broccoli is steaming, heat oil in a large skillet. Saute garlic over medium …

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Web1 pound broccoli florets (about 2 heads) 2 tablespoons coconut oil 2 teaspoons minced garlic 1/4 cup water or chicken bone broth 3/4 teaspoon sea salt or more if desired 1 tablespoon coconut aminos …

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WebPrepare the veggies. Peel the stem if it is rough and cut the broccoli into small florets, including the stem. Slice the scallions into small pieces. Melt the butter in a …

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WebThis keto broccoli recipe is kept low carb by avoiding the usual rice or noodles, and bulking out the broccoli instead. This makes a huge difference to the nutrition of this dish, packing plenty of fiber, …

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WebStep 1: Chop and wash your fresh broccoli. (I cut mine into pieces that leaned on the bigger side, so they didn’t get overcooked.) Steam or boil the broccoli pieces until desired tenderness, then drain and set them aside. …

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WebCrispy Smashed Broccoli with Balsamic & Parmesan. 25 mins. Loaded Broccoli Casserole. 55 mins. Broccoli with Black Bean-Garlic Sauce. 15 mins. 24 Broccoli Side Dishes in 20 Minutes. Stovetop Chicken & …

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WebAdd the broccoli to a large microwave safe bowl along with 2 tablespoons of water. Cover tightly with plastic wrap and microwave for 2 minutes. Let sit, covered, for 2 minutes. Add the cream cheese, …

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Web4 cups broccoli florets 1.5 Tablespoon olive oil or avocado oil 2 Tablespoon ghee 2 Tablespoon nutritional yeast 1/2 teaspoons garlic powder 1/4 teaspoons salt …

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WebTap on the times in the instructions below to start a kitchen timer while you cook. Heat the olive oil in a large saute pan or skillet over medium heat. Add the minced garlic and saute until fragrant, about 30 …

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WebSteam for a few minutes. Kiersten Hickman/Eat This, Not That! Steam 3–4 minutes for crispy broccoli, or 7–8 minutes for a softer version. For the easiest side dish, …

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WebInstructions. Add the broccoli to a steamer basket set over boiling water and cover. Steam for 5 minutes or until broccoli is as tender as you'd like. Divide the broccoli between four plates and top with the …

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WebDirections. Step 1 In a high-sided skillet over medium heat, bring about ¼” deep water to a boil. Add broccoli and cover with lid. Let steam until just tender, 5 …

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WebPreheat the oven to 425°F. Line a rimmed baking sheet with parchment paper.; Set up two shallow bowls. In one, place the mayonnaise, and in the other, whisk …

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Frequently Asked Questions

How do you cook steamed broccoli?

Steamed broccoli is an easy and healthy side dish that's packed with nutrients. Learn how to steam broccoli perfectly Bring one inch of water to a boil in your pot. While you're waiting for your water to boil, use a knife to cut the head of broccoli into florets.

Is this keto broccoli recipe low carb?

This keto broccoli recipe is kept low carb by avoiding the usual rice or noodles, and bulking out the broccoli instead. This makes a huge difference to the nutrition of this dish, packing plenty of fiber, minerals and vitamins you would otherwise miss by bulking out with rice.

Is steamed broccoli healthy?

Steamed broccoli is an easy and healthy side dish that’s packed with nutrients. Learn how to steam broccoli perfectly (crisp tender) so you don’t end up with mushy or lackluster broccoli. And if you want to jazz it up, just add some of the flavor variations mentioned below. I’ll admit I was never a fan of broccoli as a kid.

How do you make low carb breading for broccoli?

In one, place the mayonnaise, and in the other, whisk together the almond flour, parmesan cheese, baking powder, paprika, garlic powder, onion powder, salt, and pepper. Coat each broccoli floret in the mayonnaise. STEP 2: Next, coat each broccoli floret in the low carb breading mixture until evenly coated all around.

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