Best Spicy Apple Chutney Recipe

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WEBNov 27, 2022 · Instructions. Combine all ingredients in a saucepan over high heat and bring the mix to a boil. Reduce the heat to low and let the …

Rating: 5/5(16)
Calories: 239 per serving
Category: Side
1. Combine all ingredients in a saucepan over high heat and bring the mix to a boil.
2. Reduce the heat to low and let the chutney simmer for approximately 45 minutes until thickened.
3. Remove from heat, allow the chutney to cool, then serve.

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WEBOct 6, 2023 · Place all the ingredients into a preserving pan. Make sure to chop your …

Cuisine: UK, American
Calories: 300 per serving
Category: Chutney

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WEBOct 10, 2016 · The Spicy Apple Chutney recipe out of our category Vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Low-Carb Recipes; Low-Cal Recipes; Low-Fat Recipes; Low

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WEBJun 11, 2022 · Adjust heat to give a simmer. Cover with a lid and simmer for 30 minutes. Remove pan from the heat and stir in the sugar. Return the pan, without lid, to a low heat. Let the chutney mixture simmer for at …

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WEBOct 22, 2017 · Wash the jars with hot soapy water and rinse well. Place in an oven and heat it to 125℃. Once the oven has reached full temperature, leave them there for 15 minutes. The lids will need to be boiled in a pan …

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WEB1.) Add all of the ingredients to a sauce pan and cook on medium, stirring occasionally until the cranberries have popped and the sauce starts to thicken to desired consistency (10 -15 minutes) . It will thicken more as it …

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WEBNov 17, 2021 · Rinse the cranberries. Add 1 tbsp oil to a heavy bottom pan and place it over medium heat. Add the onion, ginger, and garlic into the pan and saute for about 2 minutes. Then add the apple, cranberries, red …

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WEBFeb 27, 2024 · How to make homemade apple chutney. Mix the cayenne pepper, cinnamon, black pepper, garam masala, vinegar, and salt in a bowl. Set aside. Add the oil and mustard seeds to a large pot on medium heat. …

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WEBAdd red onion and sauté about 3 minutes until translucent. Add jalapeño and ginger and sauté 1 minute. Add remaining ingredients (apples through salt) and bring to a boil. Lower heat and simmer 20 minutes, stirring …

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WEBAug 5, 2021 · Add in the ginger garlic paste and cook for a minute or two. Add in the coarsely ground apples and the sugar. Mix well. Cook on medium heat until the sugar dissolves. Add in the salt, Kashmiri red chili …

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WEBSep 29, 2018 · Instructions. . Set a medium-sized saucepan over medium-low heat. Add the butter; once melted, add the onions. Cook for 3-5 minutes, until the onions are fragrant and translucent. . Add the apples, …

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WEBDec 13, 2020 · Also peel and chop the apples. Add the apples, red wine vinegar, honey, onion, ginger, and garlic in a heavy bottomed pan and place pan over low heat and let simmer for 15 minutes. While cooking, …

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WEBNov 7, 2017 · Instructions. Add everything to a pot and bring to a simmer. Reduce the heat to low, cover the pot, and cook for about 40 minutes, stirring occasionally. After 40 mins, uncover the pot and mash/stir the …

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WEBMay 7, 2024 · Put all of the ingredients (chopped apples, onion, apple cider vinegar, …

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WEBAug 24, 2022 · Instructions. Wash the jam jars with hot soapy water and sterilise in the …

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WEBNov 9, 2023 · Make the chutney: Put all ingredients into a medium saucepan. Bring to a …

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WEBNov 21, 2020 · Simmer uncovered for 2 minutes. Stir in the cranberries, apples, onion, raisins, vinegar, cinnamon, salt, allspice and cloves. Bring to a boil. Reduce the heat and simmer uncovered for 15~20 minutes or …

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