Best Soft Oatmeal Raisin Cookies Recipes Ever

Listing Results Best Soft Oatmeal Raisin Cookies Recipes Ever

WEBFeb 28, 2021 · Stir in the old-fashioned rolled oats and set aside. In the bowl of a stand mixer fitted with the paddle attachment or in a large …

Rating: 4.9/5(437)
Category: Dessert
1. In a large bowl, whisk together the flour, cinnamon, baking soda, and salt. Stir in the old-fashioned rolled oats and set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter, brown sugar, and granulated sugar together for 1 to 2 minutes or until well combined. Add the egg and vanilla extract and mix until fully combined, stopping to scrape down the sides of the bowl as needed.
3. Add the dry ingredients and continue mixing on low speed until just combined, then mix in the raisins.
4. Cover the cookie dough tightly with plastic wrap and refrigerate for at least 30 minutes.

Preview

See Also:

Show details

WEBJun 25, 2021 · How to make Oatmeal Raisin Cookies Part 1: Cookie dough. Soak the raisins to plump them (this is optional);. Drain the …

Rating: 4.9/5(105)
Total Time: 45 mins
Category: Cookie
Calories: 265 per serving
1. Preheat oven to 180°C/350°F (160°C fan). Adjust oven racks to middle and low position, ensuring you have 4"/10cm between each rack. Line 2 trays with parchment/baking paper.
2. Optional: Soak raisins in boiled water for 10 minutes. Drain then pat dry. (This makes them plumper).
3. Sift dry ingredients: Sift flour, salt, baking powder and cinnamon into a bowl.
4. Cream butter and sugar: Using a stand mixer or electric mixer, beat butter until creamy. Then beat in sugar until fluffy - about 2 - 3 minutes.

Preview

See Also:

Show details

WEBFeb 22, 2023 · Bring a small pot of water to a boil. Add 1 and 1/2 cup raisins to a small bowl. Pour the boiling water over the raisins. Set aside …

Rating: 4.8/5(40)
Total Time: 2 hrs 37 mins
Category: Dessert
Calories: 202 per serving
1. Start by preparing your raisins and walnuts, if you plan to add nuts.
2. Bring a small pot of water to a boil. Add 1 and 1/2 cup raisins to a small bowl.
3. Pour the boiling water over the raisins.
4. Set aside to plump (at least 10-15 minutes.)In a small pan, add 1/2 cup walnuts and set over medium heat.

Preview

See Also:

Show details

WEBAug 28, 2017 · Preheat oven to 350°F. Mix dry ingredients together and set aside. Combine all the wet ingredients using a hand mixer on low. To cream, increase speed to high and beat until fluffy and the color …

Preview

See Also:

Show details

WEBJan 4, 2023 · How to Make the Cookie dough. Step 5: Add the butter, granulated sugar and brown sugar to a mixing bowl. Step 6: With beaters or a mixer, cream the butter and sugar until thoroughly combined (about 2 …

Preview

See Also:

Show details

WEBApr 16, 2024 · Preheat the oven to 350F [180C]. Line three sheet pans with parchment paper. In a medium bowl, combine the flour, baking soda, cinnamon, salt, and nutmeg. In the bowl of a stand mixer fitted with a …

Preview

See Also:

Show details

WEBAdd eggs, one at a time, beating well after each addition and stopping to scrape sides of bowl. Beat in vanilla. In a medium bowl, whisk together oats, flour, cinnamon, baking soda, salt, and baking powder. With mixer on low speed, gradually add oats mixture to butter mixture, beating just until combined. Stir in raisins.

Preview

See Also:

Show details

WEBJan 18, 2021 · In a large mixing bowl, beat together the butter and shortening with an electric mixer until well blended. Add the sugars, beat until fluffy. Add the eggs one at a time, beat well after each addition. …

Preview

See Also:

Show details

WEBOct 22, 2020 · Add the oats and beat until well combined. Stir in the raisins. Use a cookie scoop or roll 1.5 tablespoon of cookie dough into a ball. Place 2 inches apart and bake for 10 minutes. Once the 10 minutes is up, use …

Preview

See Also: Share RecipesShow details

WEBApr 5, 2022 · In a large bowl, whisk together the flour, oats, baking soda, baking powder, and salt. Mix well and set aside. Whisk dry ingredients together. With a hand mixer in a large bowl or in a stand mixer with the …

Preview

See Also: Share RecipesShow details

WEBOct 20, 2023 · Prepare a baking sheet with parchment paper. In a medium bowl whisk together the flour, baking soda, cinnamon, salt, and nutmeg. In a large bowl using a hand mixer or stand mixer, beat the butter and sugars on medium speed until light and fluffy (about 3 minutes). Add eggs and vanilla extract; beat well.

Preview

See Also: Share RecipesShow details

WEBDec 15, 2022 · Move oven rack to the center of the oven. In a medium bowl whisk the flour, baking soda, baking powder, salt, and cinnamon. In the bowl of a stand mixer cream the butter and sugars together on medium …

Preview

See Also: Share RecipesShow details

WEBMar 17, 2018 · Pre-heat oven to 325 Degrees. Add all ingredients to a large bowl and mix until a thick cookie dough forms. Mix until well combined and a dough forms. Once combined, line a baking sheet with parchment …

Preview

See Also: Healthy RecipesShow details

WEBFeb 25, 2024 · Add oatmeal and beat on low speed until combined. Add raisins and stir until evenly distributed in the dough. Use a 1 ½ to 2 TBS cookie scoop to measure out the dough. Roll the dough into a ball and …

Preview

See Also: Food RecipesShow details

WEBFirst, you put the raisins in a small pan of water uncovered and cook till puffy. Put in strainer to drain and cool. (I rinse them under cool water to cool them off quicker) Cream and beat together (using elect. mixer) the butter, brown sugar, and eggs. Mix together the flour (unsifted), soda, baking powder, cinnamon, oatmeal and add to the

Preview

See Also: Share RecipesShow details

WEBJul 13, 2020 · Preheat oven to 350 degrees with oven racks in low and middle positions. Spray two cookie sheets with cooking spray. Sift together the flour, salt, baking powder, and nutmeg. Set aside. Beat the butter …

Preview

See Also: Share RecipesShow details

WEBAug 22, 2023 · Preheat the oven to 350°F. Grease 2 large cookie sheets or line with Silpat or parchment paper. Combine the butter, sugar, and eggs: In a large mixing bowl, beat the butter until creamy. Add the brown sugar and white sugar and beat until fluffy, about 3 minutes. Beat in the eggs one at a time.

Preview

See Also: Share RecipesShow details

Most Popular Search