Best Smoked Kingfish Dip Recipe

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WEBJan 23, 2024 · Break up the fish until it's broken down, reserving a few larger pieces to add texture to the spread. In a large mixing bowl, combine the cream cheese and …

Rating: 4.9/5(28)
Total Time: 15 mins
Category: Appetizer
Calories: 384 per serving

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WEBJun 22, 2021 · Drain the kipper snacks and place the fillets into the food processor. Add in the remaining ingredients and process until your dip

Rating: 4.2/5(18)
Total Time: 10 mins
Category: Appetizer, Snack
Calories: 84 per serving
1. Drain the kipper snacks and place the fillets into the food processor.
2. Add in the remaining ingredients and process until your dip is super smooth.
3. Serve immediately or refrigerate until needed.
4. To serve remove the dip from the fridge for at least 30 minutes before serving.

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WEBJan 24, 2024 · 2 cups flaked smoked whitefish. 4 tablespoons fat-free sour cream. 2 tablespoons fat-free mayonnaise. 4 drops hot pepper sauce, or to taste. 3 drops Worcestershire sauce, or to taste. 3 drops liquid smoke …

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WEBJul 2, 2022 · Instructions. In a large bowl, combine the softened cream cheese and sour cream together. Add in the fresh herbs, giardiniera, lemon juice, Tabasco, and worcestershire sauce. Use a fork to flake the …

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WEBApr 20, 2023 · Make The Dip. Begin by removing the skin and any bones from the smoked fish, then flake the fish into small pieces using a fork. In a mixing bowl, combine the cream cheese, mayonnaise, sour cream, …

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WEBAug 17, 2015 · Transfer the fish to a baking sheet and let cool to room temperature. Remove the skin from the fish and discard. Add chunks of the fish to a food processor and pulse 1-2 times. Add the mayonnaise, …

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WEBJun 6, 2021 · Instructions. Flake fish, being careful to pick out all the bones, and place in food processor with all remaining ingredients. Process til smooth. If you like your spread with a little more chunkiness just retain …

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WEBDec 26, 2017 · In a large bowl or baking dish, mix the water, 1 cup salt and 1 cup sugar, stirring until dissolved. Submerge the fish in the brine mixture and place into the …

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WEBMay 30, 2016 · This Smoked Fish Dip Is A Quick Appetizer For Parties. This Smoked Fish Dip is a creamy full flavor Florida party classic. 6 ingredients, 5 minutes and a quick whirl in the food processor and it’s …

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WEBJan 22, 2023 · Simple Mix and Serve Instructions. Step One: Break up the smoked fish into chunks small enough to dip.Make sure there are no bones. You can use two forks to do this, or just your hands to pull apart. …

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WEBAug 11, 2023 · How To Make Smoked Fish Dip. This dip comes together with one quick mix. Full instructions are below, but here's a brief recap before you get started: Step 1. …

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WEBMay 4, 2020 · Combine all of the ingredients into a large bowl and stir together until smooth and completely incorporated. Add your favorite seasoned pepper to taste. Place the homemade dip into a clean serving …

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WEBUse a dry brine, ie., a mixture of one part brown sugar to one part kosher salt and apply to your fish filets hitting all sides of the exposed fish. Cover, and let the dry brine do it’s thing for an hour. Rinse the brine off. Place …

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WEBOct 17, 2017 · Here's how we did it: Dry brine 6-8 ounces of fish for 3 hours in a mixture of ¼ cup kosher salt, ½ cup brown sugar and 1 tsp. black pepper in refrigerator. Rinse the fish, pat dry, and, if possible, let it rest …

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WEBNov 30, 2020 · Healthy Smoked Salmon Dip: The perfect 5-minute healthy party dip or spread for any season! This creamy and yummy 5 ingredient Healthy Salmon Dip is lighter by swapping fat-free Greek yogurt for …

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WEBMar 11, 2024 · Use full fat ingredients- For a Smoked Salmon Dip that is super rich and creamy with a smooth texture, skip the low fat options for cream cheese and sour cream. Pulse until smooth- Make sure to scrape …

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