Best Root Beer Recipe

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WEBMay 9, 2020 · Instructions. In a chilled mug, add ¼ cup of low-fat ice cream. Add root beer, then add another ¼ of ice cream. Serve.

Rating: 5/5(2)
Total Time: 5 mins
Category: Dessert
Calories: 139 per serving

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WEBJul 6, 2021 · Make your own sweet and fizzy SUGAR FREE Root Beer at home. It only takes 2 minutes and 3 ingredients! Root beer is by far my favorite soda beverage. …

Rating: 5/5(14)
Total Time: 2 mins
Category: Drinks
Calories: 13 per serving

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WEBJun 21, 2022 · The best type of root beer is really a matter of personal preference, but here are the most popular brands. This easy recipe

Rating: 4.5/5(11)
Total Time: 20 mins
Category: Dessert, Drinks
Calories: 273 per serving
1. Freeze glasses and root beer for 10-20 minutes.
2. Add 1 cup ice cream to each glass. If adding vanilla vodka or bourbon, add now. Slowly add root beer, pouring at an angle.
3. Place back into the freezer for 10 minutes.
4. Top with whipped cream and maraschino cherries.

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WEBOct 22, 2022 · To do so, place 4 cups of club soda along with the sugar and extract into your drink dispenser. Stir to remove any sugar granules, then add the remaining 12 cups …

Rating: 5/5(2)
Calories: 418 per serving
Category: Drinks

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WEBAug 8, 2015 · Instructions. In a medium bowl, beat whipping cream with sweetener and vanilla extract until it holds stiff peaks. Drop by large spoonfuls onto a waxed paper-lined cookie sheet. Freeze 1 to 2 hours. …

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WEBJun 25, 2013 · Frozen Cool Whip. Thaw a tub of Cool Whip Lite in the refrigerator according to instructions on package. Line a small tray (that will fit in your freezer) with parchment or waxed paper. Using a small cookie …

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WEBMay 14, 2013 · If using frozen yogurt from your local shop, freeze for at least 1 hour to harden. WW Freestyle SmartPoints 4-Blue. WW SmartPoints 4-Green. WW POINTS PLUS 2. SKINNY FACTS: for 1 root beer float. …

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WEBMix: Add Sugar and the Root Beer Extract to 11 cups of warm water. Yeast: Add one Tablespoon of yeast to a separate cup of warm water and stir. Stir: Stir the yeast mixture with the sugar mixture. Pour: Place into …

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WEBJun 28, 2019 · Fill a large stock pot with 10 cups water, and then spoon in the sarsaparilla, ginger, licorice, dandelion, birch, and star anise. Bring to a boil over medium-high heat, then turn down the heat to medium-low. …

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WEBJul 7, 2021 · Instructions. In two large frosted serving glasses, add one scoop of keto vanilla ice cream each. Pour half a cup of sugar-free root beer in each glass. Repeat with …

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WEBMay 11, 2018 · Instructions. Use a tall glass, preferably a float glass or a beer stein. Freeze your glasses prior to use for an extra frosty experience. Add the ice cream to the glass and pour the root beer in slowly at an …

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WEBAdd sugar and the remaining 8 qt (7.57 liter) of water. Allow the mixture to cool down to lukewarm temperature. Dissolve the yeast in a small amount of cool water. Add the …

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WEBJan 29, 2024 · Transfer the root beer to bottles, leaving about an inch of space at the top. Attach the fermentation lock to each bottle. Step Nine. Let the bottles ferment at room …

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WEBAug 26, 2023 · Reserve and refrigerate 1/2 cup whipped topping for garnish. In a large bowl, whisk together root beer, milk and pudding mix for 2 minutes. Fold in half of the whipped topping. Spread into graham …

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WEBAug 7, 2020 · Put a scoop (about 1/2 cup) of ice cream into each chilled glass. 3. Done. Slowly pour root beer into the glass, stopping occasionally to let the foam subside. 4. Done. When the glasses are full, serve with …

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WEBIn a large pot, combine the sassafras root bark, sarsaparilla root, wintergreen leaf, licorice root, cinnamon stick, and vanilla bean. Add 1 gallon of water and bring to a boil. Reduce …

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