Best Pork Burger Recipes

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WebMar 10, 2024 · After 3 minutes, carefully flip the burgers in the pan. Cover the pan with a lid and reduce the heat to medium. Cook for 6-8 minutes …

Rating: 4.5/5(28)
Total Time: 35 mins
Category: Main Course
Calories: 606 per serving
1. Warm a heavy bottom skillet over high heat. Add in the bacon fat. When the fat shimmers, add in the onion and a pinch of salt. Cook, stirring occasionally, for six to eight minutes. I like the onions in this recipe to have a little char on them, so I cook them over high heat the whole time.
2. When the onions are done, transfer them to a bowl. Add in the ground pork and all remaining ingredients. Mix well with your hands to incorporate all the spices and egg yolk.
3. Break off tennis ball sized portions of the pork mixture. Form them into patties with your hands. Set aside until all the pork patties have been made.
4. Reheat the skillet and add in the duck fat, bacon fat or lard. Heat at medium-high. When the fat is hot, add in the pork burgers. Don’t crowd the pan, otherwise they will just steam rather than brown. I typically can only fit five of the six into my pan, so I just cook the extra one after the first batch is done.

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WebJul 18, 2018 · Keto Cowboy Burger – A Girl Worth Saving. Low Carb Blue Cheese BurgerLow Carb Maven. The Best No Bun Hamburger Recipe – Mince Republic. Spinach …

Reviews: 4
Estimated Reading Time: 2 mins

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WebMethod. Preheat the oven to 200C/180C Fan/Gas 6. To make the ‘buns’, remove the stalks from the mushrooms and place cap-side up on a baking tray. Put the soy sauce and …

Servings: 4
Category: Main Course

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WebSep 19, 2017 · Combine all of the ingredients in a blender or food processor until thick, chunky sauce forms. Set aside. Heat the cooking fat in the skillet. Cook 3-4 at a time, not …

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WebSep 1, 2023 · Mix the onion into the pork rinds until fully combined. Mince the garlic finely or press it through a garlic press, then add it to the onion mixture along with the bbq sauce, …

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WebApr 18, 2024 · For the burger patties: Add the beef to a large bowl, and let it sit for about 10-20 minutes at room temperature. Add the salt, pepper, Worcestershire sauce, …

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WebJul 16, 2021 · The easy step-by-step photo instructions: In a large bowl, gently mix all of the ingredients to fully incorporate but not over mix. Gently pat the meat mixture into patties …

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WebJun 12, 2017 · Remove the veins if you prefer less heat. Jalapeno Aioli: Place the mayonnaise, jalapeno, garlic, lime juice and sprigs of cilantro into the blender and blend …

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WebJun 21, 2020 · These burgers are pan-fried and cook REALLY fast - about 5 minutes per side over medium-low heat. Five minutes per side is enough to brown the burgers nicely …

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WebJul 4, 2016 · Instructions. Prep: Preheat grill and clean the grate. Method: Break up the ground beef and evenly distribute the Worcestershire sauce and steak seasoning and …

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WebJul 16, 2019 · Preheat the grill to medium-high heat (500-600 degrees). Remove the meat mixture from the fridge. Divide into 4 equal portions and, using your hands, shape each …

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WebStep 4. Transfer the burgers to the oven. Bake for 18-20 minutes or until completely cooked through and golden brown all over. Serve with your preferred Keto sides. These delicious …

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WebInstructions. Add the xylitol, paprika, cumin, garlic powder and salt to a small bowl. Mix to combine. Add the pork shoulder to the slow cooker and sprinkle over the seasoning mix. …

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WebMay 9, 2021 · Add chopped feta cheese to the ground beef along with minced garlic, salt, pepper, and an egg yolk. Once the ingredients are combined, shape into patties and …

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WebMay 29, 2022 · Make this great tasting burger keto friendly by passing on the bun. Top your burger with the Asian Slaw (the link to the recipe is found in the burger recipe) or top …

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WebMar 14, 2024 · Add the onion and celery and cook for 5 minutes over medium heat, then add garlic and jalapeño and continue to cook for another minute. 3. Stir in the salsa verde …

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WebDec 4, 2015 · Heat a sauté pan over high heat with 1 tablespoon olive oil. When the oil shimmers, add the onion and cook for 3 minutes. Reduce the heat to medium, add a …

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