Best Persimmon Cookies

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WebDec 2, 2011 · Instructions. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone baking mats and set aside. In a …

1. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone baking mats and set aside.
2. In a medium bowl, whisk together the flour, baking soda, salt and spices. Set aside.
3. In a large mixing bowl, cream the butter with the sugar. Beat in persimmon pulp, egg, and vanilla. Slowly add in the flour mixture until everything is combined. Fold in the walnuts, if using, and raisins.
4. Drop by rounded spoonfuls onto prepared baking sheets. Bake for approximately 12-14 minutes or until cookies are brown around the edges and set. Let cool on baking sheets for five minutes and then remove to a wire rack to cool completely.

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WebOct 21, 2021 · Preheat the oven to 350°F and line a cookie sheet (or two) with parchment paper or a silpat. Dissolve baking soda in persimmon pulp and set aside. In the bowl of …

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WebPreheat oven to 350 degrees. Grease or line two baking sheets with parchment paper and set aside. In a medium bowl, whisk together the flour, soda, salt and spices; set aside. In a separate bowl, cream the …

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WebDec 27, 2023 · 1. Combine persimmon pulp and baking soda. This will help activate the baking soda early, resulting in fluffy cookies. 2. Combine the dry ingredients. Sift together the flour, spices, and salt. Sifting the dry …

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WebPreheat oven to 350 degrees. In a large bowl, mix flour, baking soda, cinnamon, nutmeg, and cloves. In a medium bowl, beat white and brown sugar, and butter until smooth. Mix in egg. Stir in the persimmon. Add …

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Web14 rows · Directions. Combine dry ingredients except baking soda. Add baking soda to persimmon pulp and beat in egg whites. Add dry ingredients to persimmon pulp, stir in …

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WebPreheat your oven to 350. Cream together your 150 grams (¾ cup) of sugar and ½ cup of butter or shortening until combined in a creamy mixture. Add an egg and the blended persimmon pulp to the creamed butter and …

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WebDec 14, 2023 · Preheat oven to 350F/176C. Rinse and dry the ripe persimmons. Remove the tops and peel them if desired. Cut into wedges and place in a food processor. Blend until you have a smooth puree. In a …

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WebOct 20, 2022 · Combine flour, baking soda, cinnamon, cloves, nutmeg, and salt together in a bowl. Cream sugar with butter. Beat in persimmons and egg. Add flour mixture and mix …

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WebSep 11, 2023 · Cream together sugar, butter and egg until light and fluffy. In a medium bowl, prepare the dry ingredients - flour, allspice and salt. Take the persimmon pulp and mix it with a teaspoon of baking soda. Add the …

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WebMar 5, 2020 · Beat in egg. Beat persimmon puree and vanilla into butter mixture. Mix flour mixture into persimmon mixture until dough is just moistened and no streaks of flour or oats remain. Drop spoonfuls of …

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WebOct 17, 2023 · Place persimmon pulp in a small bowl; stir in baking soda until dissolved and set aside. Sift flour, cinnamon, cloves, nutmeg, and salt into a large bowl; set aside. Beat …

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WebVegetarian Low-Carb Dairy-Free Vegan Keto Gluten-Free Shellfish-Free Ingredient Chicken Beef Chewy Persimmon Cookies. Save. Sandie . Hi, I'm Sandie. I cook recipes …

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WebDec 22, 2017 · Make the Dough – Using the paddle attachment on your mixer, cream the butter and sugars together until light and fluffy. Add the egg and mix on medium speed until combined. Add 1 cup of persimmon

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WebDec 15, 2022 · Using an immersion blender or a high speed blender, purée persimmon pulp (see Note #2). In a small mixing bowl, add puréed persimmon, and baking soda, …

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