Best Persimmon Cookie Recipe Ever

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WebNov 1, 2019 · Preheat oven to 350 degrees. Grease or line two baking sheets with parchment paper and set aside. In a medium bowl, whisk …

1. Preheat oven to 350 degrees. Grease or line two baking sheets with parchment paper and set aside.
2. In a medium bowl, whisk together the flour, soda, salt and spices; set aside.
3. In a separate bowl, cream the shortening with the sugar using a hand mixer. Beat in egg then beat in persimmon pulp. Slowly beat in the flour mixture until everything is combined. By hand, stir in the nuts and raisins.
4. Drop by rounded spoonfuls onto prepared baking sheets. They can be placed close together because these cookies don’t spread much.

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WebDec 2, 2011 · Instructions. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone baking mats and set aside. In a …

1. Preheat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone baking mats and set aside.
2. In a medium bowl, whisk together the flour, baking soda, salt and spices. Set aside.
3. In a large mixing bowl, cream the butter with the sugar. Beat in persimmon pulp, egg, and vanilla. Slowly add in the flour mixture until everything is combined. Fold in the walnuts, if using, and raisins.
4. Drop by rounded spoonfuls onto prepared baking sheets. Bake for approximately 12-14 minutes or until cookies are brown around the edges and set. Let cool on baking sheets for five minutes and then remove to a wire rack to cool completely.

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WebDec 27, 2023 · 1. Combine persimmon pulp and baking soda. This will help activate the baking soda early, resulting in fluffy cookies. 2. Combine the dry ingredients. Sift together the flour, spices, and salt. Sifting the dry …

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WebPreheat your oven to 350. Cream together your 150 grams (¾ cup) of sugar and ½ cup of butter or shortening until combined in a creamy mixture. Add an egg and the blended persimmon pulp to the creamed butter and …

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WebDec 7, 2017 · Iron 1mg. 5%. Potassium 67mg. 1%. *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Persimmon

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WebDec 14, 2023 · Preheat oven to 350F/176C. Rinse and dry the ripe persimmons. Remove the tops and peel them if desired. Cut into wedges and place in a food processor. Blend until you have a smooth puree. In a …

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WebCream butter and sugar together until light and fluffy. Add egg, and then add baking soda and persimmon pulp. Mix well (the mixture may still be a bit clumpy). In another bowl combine flour, salt, cinnamon, nutmeg, and …

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WebSep 11, 2023 · Cream together sugar, butter and egg until light and fluffy. In a medium bowl, prepare the dry ingredients - flour, allspice and salt. Take the persimmon pulp and mix it with a teaspoon of baking soda. Add the …

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WebDec 22, 2017 · Make the Dough – Using the paddle attachment on your mixer, cream the butter and sugars together until light and fluffy. Add the egg and mix on medium speed until combined. Add 1 cup of persimmon

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WebAdd salt, vanilla extract and cinnamon, mix well. Add flour, nuts and raisins and the sourcream, mix well. Add baking soda, Psyllium fiber and the Quick Oats. Continue …

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WebDissolve the Baking Soda (1 tsp) in the persimmon and set aside. step 4 Sift All-Purpose Flour (2 cups), Ground Cinnamon (1/2 tsp), Ground Cloves (1/2 tsp), Ground Nutmeg …

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WebCombine dry ingredients except baking soda. Add baking soda to persimmon pulp and beat in egg whites. Add dry ingredients to persimmon pulp, stir in applesauce currants, and …

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WebJun 19, 2020 · Directions. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Beat butter, sugar, and persimmon pulp together in a large …

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WebDec 2, 2014 · Step 1. Preheat the oven to 350 degrees. Line a baking sheet with parchment paper or a silicone liner. Step 2. Sift together the flour, baking soda, cloves, cinnamon, nutmeg and salt on a sheet of

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WebOct 17, 2023 · Place persimmon pulp in a small bowl; stir in baking soda until dissolved and set aside. Sift flour, cinnamon, cloves, nutmeg, and salt into a large bowl; set aside. Beat …

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