Best Peppermint Patty Recipe

Perfect Peppermint Patties Recipe: How to Make It

WEBDec 14, 2023 · Add milk and mix well. Roll into 1-in. balls and place on a waxed paper or parchment paper-lined baking sheet. Flatten with a …

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1. In a large bowl, combine the first 4 ingredients.
2. Add milk and mix well. Roll into 1-in. balls and place on a waxed paper-lined baking sheet.
3. Flatten with a glass to 1/4-in. thickness.
4. Cover and freeze for 30 minutes. , Microwave chocolate chips and shortening on high until melted; stir until smooth.

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Homemade Peppermint Patties Live Well Bake Often

WEBMar 5, 2020 · Place the baking sheets with the cut-out peppermint patties in the freezer for 15-20 minutes to harden. Once the patties are almost …

1. In the bowl of a stand mixer fitted with the whisk attachment, or in a large mixing bowl using a handheld mixer, mix the softened butter, light corn syrup, and peppermint extract together until fully combined.
2. Add the powdered sugar and continue mixing on low speed until the mixture starts to come together, this will take a couple of minutes. The mixture will be very crumbly at first. Once the mixture starts to come together but is still a little crumbly, stop mixing and use your hands to work the dough together.
3. Sprinkle a piece of parchment paper with powdered sugar and turn the dough out onto the piece of parchment paper. Knead the dough together into a smooth ball, then flatten it out. Place another piece of parchment paper on top and use a rolling pin to roll the dough to ¼-inch thick.
4. Line a large baking sheet with parchment paper. Using a 1.25-1.5 inch circular cutter, cut out pieces of dough, and place onto the prepared baking sheet (if the dough is too soft to work with, place on a baking sheet and freeze for 5-10 minutes). Re-roll scraps of dough and continue cutting out circles until all the dough has been used.

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